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Activities: 319
All Chemicals: 36
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# Activity Chemical Low PPM High PPM StdDev *Reference
77 ZINC Root 0.3 1.4 -1.0 *
0 WATER Root -- 792000.0 0.15 *
4 TIN Root 2.0 8.3 -0.83 *
1 TIGOGENIN Root -- -- Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
0 THIAMINE Root 0.5 2.4 -0.38 *
31 THIAMIN Root -- 2.4 -0.38 Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
35 TANNIN Root -- -- Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
1 SODIUM Root 23.0 110.0 -0.46 *
4 SILICON Root 0.3 1.2 -0.34 *
60 SELENIUM Root 0.2 0.9 -0.3 *
2 SARSAPOGENIN Root -- -- Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
15 RIBOFLAVIN Bark -- 7.0 1.28 Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
15 RIBOFLAVIN Root 1.4 6.7 0.57 *
0 PROTEIN Seed -- 144000.0 -0.8 CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
0 PROTEIN Root 19552.0 94000.0 -0.27 *
14 POTASSIUM Root 33.0 160.0 -1.14 *
4 PHOSPHORUS Root 169.0 810.0 -0.48 *
39 NIACIN Root -- -- -1.46 *
14 MANGANESE Root 0.1 0.6 -0.54 *
65 MAGNESIUM Root 106.0 510.0 -1.09 *
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.