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Activities: 885
All Chemicals: 560
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# Activity Chemical Low PPM High PPM StdDev *Reference
34 SALICYLIC-ACID Root -- -- *
34 SALICYLIC-ACID Leaf -- -- *
32 ALPHA-TOCOPHEROL Fruit 6.0 31.0 -0.64 *
31 THIAMIN Stem -- 11.0 0.37 Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
31 THIAMIN Fruit 0.8 4.9 -0.06 USDA's Ag Handbook 8 and sequelae)
30 ANTHOCYANINS Leaf -- 3000.0 Bruneton, J. 1999. Pharmacognosy, Phytochemistry, Medicinal Plants. 2nd Ed. Lavoisier Publishing, Paris. 1119 pp.
30 HYPEROSIDE Leaf -- -- *
30 ANTHOCYANINS Fruit -- -- *
30 ANTHOCYANINS Pericarp -- -- Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp.
30 (+)-CATECHIN Pericarp -- -- *
30 (+)-CATECHIN Leaf -- -- *
30 (+)-CATECHIN Seed -- -- *
29 TRYPTOPHAN Fruit 30.0 154.0 -0.98 USDA's Ag Handbook 8 and sequelae)
28 VANILLIN Fruit -- -- *
28 CALCIUM Stem -- 17700.0 -0.11 Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
28 CALCIUM Fruit 92.0 4774.0 0.21 *
27 LINOLEIC-ACID Seed Oil -- -- *
27 LINOLEIC-ACID Seed 33000.0 110000.0 0.02 ANON. 1948-1976. The Wealth of India raw materials. Publications and Information Directorate, CSIR, New Delhi. 11 volumes.
27 LINOLEIC-ACID Fruit 1300.0 6687.0 -0.26 USDA's Ag Handbook 8 and sequelae)
27 PROCYANIDINS Fruit -- -- *
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.