|
14
|
14
|
POTASSIUM |
Stem | -- |
20100.0 |
0.51 |
Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
|
|
|
|
9
|
9
|
BETA-AMYRIN |
Leaf | -- |
-- |
|
*
|
|
|
| 0 |
FR |
Plant | -- |
-- |
|
*
|
|
|
|
1
|
1
|
QUINIC-ACID |
Root | -- |
-- |
|
*
|
|
|
| 0 |
NONANAL |
Seed | -- |
-- |
|
*
|
|
|
| 0 |
CYANIDIN-3-GALACTOSIDE |
Fruit | -- |
-- |
|
*
|
|
|
| 0 |
POPULNIN |
Leaf | -- |
-- |
|
*
|
|
|
|
4
|
4
|
TIN |
Stem | -- |
12.0 |
0.71 |
Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
|
|
|
| 0 |
LINOLEIC-ACID-ETHYL-ESTER |
Seed | -- |
-- |
|
*
|
|
|
| 0 |
LUTEIN-5-8-EPOXIDE |
Fruit | -- |
-- |
|
*
|
|
|
| 0 |
(-)-EPICATECHIN-3-GALLATE |
Leaf | -- |
-- |
|
*
|
|
|
|
4
|
4
|
EPSILON-VINIFERIN |
Leaf | -- |
30900.0 |
|
*
|
|
|
| 0 |
PROCYANIDIN-C-1 |
Seed | -- |
-- |
|
*
|
|
|
|
23
|
23
|
CITRIC-ACID |
Fruit | -- |
-- |
|
List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
|
|
|
|
10
|
10
|
ANTHOCYANIDINS |
Pericarp | -- |
-- |
|
Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp.
|
|
|
| 0 |
LINALOL |
Fruit | -- |
-- |
|
*
|
|
|
|
60
|
60
|
CINNAMALDEHYDE |
Fruit | -- |
-- |
|
*
|
|
|
| 0 |
BETA-PHENYLETHANOL-6-BETA-D-ARABINOFURANOSYL-BETA-D-GLUCOPYRANOSIDE |
Fruit Juice | -- |
-- |
|
*
|
|
|
|
7
|
7
|
(+)-GALLOCATECHIN |
Leaf | -- |
-- |
|
*
|
|
|
| 0 |
ALPHA-HYDROXY-CAROTENE |
Fruit | -- |
-- |
|
*
|
|
|