|
3
|
3
|
CADMIUM |
Fruit | 0.001 |
0.231 |
0.04 |
*
|
|
|
| 0 |
PROANTHOCYANIDIN-B1-3-O-GALLATE |
Leaf | -- |
6.0 |
|
*
|
|
|
|
60
|
60
|
SELENIUM |
Fruit | -- |
0.012 |
-0.38 |
*
|
|
|
|
1
|
1
|
MERCURY |
Fruit | -- |
0.011 |
-0.32 |
*
|
|
|
| 0 |
PROANTHOCYANIDIN-B2-3,3'-O-GALLATE |
Leaf | -- |
4.0 |
|
*
|
|
|
| 0 |
MEGASTIGM-5-EN-7-YNE-3,9-DIOL |
Fruit Juice | -- |
-- |
|
*
|
|
|
|
1
|
1
|
PEONIDIN-3-O-BETA-D-GLUCOSIDE |
Exocarp | -- |
-- |
|
*
|
|
|
| 0 |
LEUCOANTHOCYANIDOLE |
Fruit | -- |
-- |
|
List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
|
|
|
| 0 |
OENIN |
Pericarp | -- |
-- |
|
Chemical Constituents of Oriental Herbs (3 diff. books)
|
|
|
| 0 |
BETA-PHENYLETHANOL-BETA-D-GLUCOSIDE |
Fruit Juice | -- |
-- |
|
*
|
|
|
| 0 |
EPI-CATECHIN-(4-BETA-8)-EPI-CATECHIN-(4-BETA-6)-EPI-CATECHIN |
Seed | -- |
-- |
|
*
|
|
|
| 0 |
LINALOOL-6-O-ALPHA-L-ARABINOFURANOSYL-BETA-D-GLUCOPYRANOSIDE |
Fruit Juice | -- |
-- |
|
*
|
|
|
| 0 |
PETUNIDIN-3,5-DIGLUCOSIDE |
Fruit | -- |
-- |
|
List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
|
|
|
|
38
|
38
|
(-)-EPICATECHIN |
Pericarp | -- |
-- |
|
*
|
|
|
| 0 |
NEROL-BETA-D-GLUCOSIDE |
Fruit Juice | -- |
-- |
|
*
|
|
|
|
51
|
51
|
ELLAGIC-ACID |
Fruit | -- |
-- |
|
*
|
|
|
|
1
|
1
|
PROCYANIDIN-B-6 |
Seed | -- |
-- |
|
*
|
|
|
|
5
|
5
|
ZEAXANTHIN |
Fruit | -- |
-- |
|
*
|
|
|
|
24
|
24
|
CHROMIUM |
Stem | -- |
9.0 |
0.47 |
Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
|
|
|
|
77
|
77
|
CHLOROGENIC-ACID |
Root | -- |
-- |
|
*
|
|
|