3
|
3
|
ASPARTIC-ACID |
Sprout Seedling | 4790.0 |
50315.0 |
-0.42 |
USDA's Ag Handbook 8 and sequelae)
|
|
5
|
5
|
SAPONINS |
Seed | 500.0 |
6000.0 |
-0.42 |
Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.)
|
|
14
|
14
|
SUCROSE |
Seed | -- |
18000.0 |
-0.44 |
ANON. 1948-1976. The Wealth of India raw materials. Publications and Information Directorate, CSIR, New Delhi. 11 volumes.
|
|
31
|
31
|
THIAMIN |
Sprout Seedling | 0.7 |
10.3 |
-0.45 |
USDA's Ag Handbook 8 and sequelae)
|
|
32
|
32
|
DAIDZEIN |
Seed | 0.3 |
15.0 |
-0.46 |
*
|
|
28
|
28
|
CALCIUM |
Seed | 1183.0 |
1602.0 |
-0.47 |
USDA's Ag Handbook 8 and sequelae)
|
|
39
|
39
|
NIACIN |
Seed | 21.0 |
27.0 |
-0.48 |
USDA's Ag Handbook 8 and sequelae)
|
|
28
|
28
|
CALCIUM |
Sprout Seedling | 110.0 |
1571.0 |
-0.48 |
USDA's Ag Handbook 8 and sequelae)
|
|
0 |
WATER |
Seed | 86100.0 |
94890.0 |
-0.51 |
USDA's Ag Handbook 8 and sequelae)
|
|
14
|
14
|
MANGANESE |
Seed | 9.6 |
12.2 |
-0.51 |
USDA's Ag Handbook 8 and sequelae)
|
|
13
|
13
|
COUMESTROL |
Seed | -- |
-- |
-0.52 |
H. Adlercreutz, pers. comm.
|
|
1
|
1
|
MERCURY |
Seed | -- |
0.036 |
-0.53 |
*
|
|
0 |
KILOCALORIES |
Sprout Seedling | -- |
3151.0 |
-0.53 |
USDA's Ag Handbook 8 and sequelae)
|
|
15
|
15
|
FIBER |
Seed | 44950.0 |
66495.0 |
-0.54 |
USDA's Ag Handbook 8 and sequelae)
|
|
8
|
8
|
STEARIC-ACID |
Seed | 710.0 |
1170.0 |
-0.54 |
*
|
|
0 |
SFA |
Seed | 3480.0 |
3826.0 |
-0.54 |
USDA's Ag Handbook 8 and sequelae)
|
|
0 |
LINOLENIC-ACID |
Seed | 1872.0 |
2160.0 |
-0.54 |
ANON. 1948-1976. The Wealth of India raw materials. Publications and Information Directorate, CSIR, New Delhi. 11 volumes.
|
|
0 |
FAT |
Sprout Seedling | 1350.0 |
23625.0 |
-0.57 |
USDA's Ag Handbook 8 and sequelae)
|
|
2
|
2
|
CAMPESTEROL |
Seed | 20.0 |
25.0 |
-0.57 |
Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.)
|
|
47
|
47
|
BETA-SITOSTEROL |
Seed | 130.0 |
150.0 |
-0.57 |
Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.)
|
|