| # Activity | Chemical | Low PPM | High PPM | StdDev | *Reference | |
|---|---|---|---|---|---|---|
| 35 | TANNIN | Leaf | 60000.0 | 200000.0 | 1.09 | * |
| 35 | TANNIN | Fruit | 50000.0 | 120000.0 | 0.25 | * |
| 34 | SALICYLIC-ACID | Leaf | -- | -- | * | |
| 32 | HYDROQUINONE | Leaf | -- | -- | * | |
| 32 | HYDROQUINONE | Fruit | -- | -- | * | |
| 31 | CARYOPHYLLENE | Leaf | -- | -- | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. | |
| 31 | THIAMIN | Fruit | 7.0 | 8.0 | 0.34 | * |
| 30 | HYPEROSIDE | Leaf | -- | -- | * | |
| 30 | HYPEROSIDE | Fruit | -- | -- | * | |
| 30 | ANTHOCYANINS | Leaf | -- | -- | * | |
| 30 | (+)-CATECHIN | Fruit | -- | -- | * | |
| 30 | (+)-CATECHIN | Leaf | -- | -- | * | |
| 30 | HYPEROSIDE | Fruit Juice | -- | -- | * | |
| 28 | VANILLIN | Fruit Juice | -- | 0.015 | * | |
| 28 | CALCIUM | Fruit | 510.0 | 6380.0 | 0.58 | * |
| 26 | PHENOL | Fruit Juice | -- | 0.03 | * | |
| 25 | P-COUMARIC-ACID | Fruit | -- | -- | * | |
| 25 | P-COUMARIC-ACID | Fruit Juice | -- | -- | * | |
| 25 | OPCS | Fruit | -- | -- | * | |
| 25 | P-COUMARIC-ACID | Leaf | -- | -- | * |