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Activities: 615
All Chemicals: 103
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# Activity Chemical Low PPM High PPM StdDev *Reference
6 IRON Fruit 1.0 8.0 -0.5 *
7 ALPHA-CAROTENE Fruit -- -- *
7 ANISALDEHYDE Fruit -- -- *
9 BENZYL-ALCOHOL Fruit -- -- *
9 OXALIC-ACID Fruit -- -- Duke, J. A. Writeups or information summaries on approximately 2,000 economic plants, USDA, ARS, Beltsville, MD 20705.
11 PANTOTHENIC-ACID Fruit 2.2 16.0 -0.13 USDA's Ag Handbook 8 and sequelae)
12 COPPER Fruit 0.5 4.7 -0.63 USDA's Ag Handbook 8 and sequelae)
14 POTASSIUM Fruit 250.0 6777.0 -0.99 *
14 MANGANESE Fruit 0.6 5.0 -0.37 *
14 SULFUR Fruit 65.0 500.0 -0.64 ACTA AGRIC SCAND SUPPL 22: 1980
15 RIBOFLAVIN Fruit 0.2 1.9 -0.67 *
15 FOLACIN Fruit 0.1 0.2 -0.75 USDA's Ag Handbook 8 and sequelae)
15 FIBER Fruit 12000.0 116000.0 -0.24 *
15 MALIC-ACID Fruit -- -- Duke, J. A. Writeups or information summaries on approximately 2,000 economic plants, USDA, ARS, Beltsville, MD 20705.
15 LUTEIN Fruit 0.28 2.0 -0.66 *
17 BENZYL-BENZOATE Fruit -- -- Duke, J. A. Writeups or information summaries on approximately 2,000 economic plants, USDA, ARS, Beltsville, MD 20705.
20 BENZOIC-ACID Fruit -- 124.0 -0.46 *
23 CITRIC-ACID Fruit -- -- Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp.
23 ALPHA-TERPINEOL Fruit -- -- Duke, J. A. Writeups or information summaries on approximately 2,000 economic plants, USDA, ARS, Beltsville, MD 20705.
24 CHROMIUM Fruit -- -- *
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.