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Activities: 615
All Chemicals: 103
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# Activity Chemical Low PPM High PPM StdDev *Reference
176 QUERCETIN Fruit 100.0 250.0 0.55 *
112 ASCORBIC-ACID Fruit 144.0 1200.0 -0.21 *
89 URSOLIC-ACID Fruit -- -- *
77 CHLOROGENIC-ACID Fruit -- -- *
77 ZINC Fruit -- -- *
76 EUGENOL Fruit -- -- *
68 RESVERATROL Fruit -- -- ARS News Notes, April 7, 1999. Anticancer Agent Confirmed in Berries; ARS Natural Products Utilization Research Unit, Oxford, Miss.
65 MAGNESIUM Fruit 240.0 2000.0 -0.06 *
64 OLEANOLIC-ACID Fruit -- -- *
61 FERULIC-ACID Fruit -- -- *
60 SELENIUM Fruit -- 0.002 -0.39 ACTA AGRIC SCAND SUPPL 22: 1980
53 BETA-CAROTENE Fruit 0.2 2.6 -0.15 *
44 QUERCITRIN Fruit -- -- *
39 NIACIN Fruit 10.0 80.0 0.26 *
34 MYRICETIN Fruit -- -- Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp.
32 ALPHA-TOCOPHEROL Fruit 9.0 81.0 0.13 *
31 THIAMIN Fruit 0.3 2.5 -0.36 *
30 HYPEROSIDE Fruit -- -- *
30 ANTHOCYANINS Fruit -- -- Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp.
28 CALCIUM Fruit 1440.0 12000.0 1.88 *
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.