Data Views

Activities: 765
All Chemicals: 163
  CSV  Excel  PDF

12Next 
Click on column headings to sort table by that column
# Activity Chemical Low PPM High PPM StdDev *Reference
77 ZINC Fruit 1.0 7.0 -0.7 *
0 WATER Fruit 843000.0 849000.0 0.34 *
0 VIT-B-6 Fruit 0.3 2.5 -0.96 *
28 VANILLIN Fruit 0.01 0.05 -1.0 *
24 VANILLIC-ACID Plant -- -- *
3 VALINE Fruit 280.0 1820.0 -0.54 *
89 URSOLIC-ACID Plant -- -- *
8 TYROSINE Fruit 80.0 520.0 -0.79 *
29 TRYPTOPHAN Fruit 30.0 195.0 -0.92 *
0 TRANS-CINNAMYL-ALCOHOL Fruit -- 0.01 *
7 TRANS-CINNAMALDEHYDE Fruit -- -- *
71 THYMOL Fruit -- -- *
4 THREONINE Fruit 180.0 1170.0 -0.77 *
31 THIAMIN Fruit 0.5 3.1 -0.29 *
1 SODIUM Fruit 56.0 414.0 -0.14 *
1 SERINE Fruit 200.0 1300.0 -0.83 *
44 SCOPOLETIN Plant -- -- *
87 RUTIN Plant -- -- *
57 ROSMARINIC-ACID Plant -- -- *
15 RIBOFLAVIN Fruit 0.5 3.4 -0.34 *
68 RESVERATROL Fruit -- -- ARS News Notes, April 7, 1999. Anticancer Agent Confirmed in Berries; ARS Natural Products Utilization Research Unit, Oxford, Miss.
44 QUERCITRIN Plant -- -- *
2 QUERCETIN-3-O-BETA-D-GLUCOSIDE Plant -- -- *
176 QUERCETIN Plant -- -- *
28 PULEGONE Plant -- -- *
0 PROTOCATECHUIC-ACID-4-O-BETA-D-GLUCOSIDE Fruit -- -- *
0 PROTEIN Fruit 6520.0 44720.0 -0.87 *
0 PROLINE Fruit 250.0 1624.0 -0.65 *
0 PROANTHOCYANIN Fruit -- -- *
14 POTASSIUM Fruit 879.0 5859.0 -1.07 *
2 PIPERONAL Plant -- -- *
5 PHYLLOQUINONE Fruit -- 30.0 4.47 Shapiro, D. K., Kudinov, M. A., Narizhnaya, T. I., Kononovich, T. V., Starkova, N. Y. 1984. Biochemical Evaluation of Blueberries Grown in the BeloRussian Polessie. Rastitel'nye Resursy, 203:396-400.
4 PHOSPHORUS Fruit 96.0 675.0 -0.77 *
8 PHLOROGLUCINOL Plant -- -- *
7 PHENYLALANINE Fruit 240.0 1560.0 -0.61 *
26 PHENOL Fruit 0.01 0.06 -1.0 *
1 PETUNIDIN-3-O-BETA-D-GLUCOSIDE Fruit -- -- *
0 PETUNIDIN-3-O-ALPHA-L-GALACTOSIDE Fruit -- -- *
0 PETUNIDIN-3-O-ALPHA-L-ARABINOSIDE Fruit -- -- *
3 PETUNIDIN Fruit -- -- *
1 PEONIDIN-3-O-BETA-D-GLUCOSIDE Fruit -- -- *
0 PEONIDIN-3-O-ALPHA-L-GALACTOSIDE Fruit -- -- *
0 PEONIDIN-3-O-ALPHA-L-ARABINOSIDE Fruit -- -- *
3 PEONIDIN Fruit -- -- *
0 PENTYL-FURAN Fruit -- -- *
0 PENTAN-1-OL Fruit Juice -- 0.02 -1.0 *
0 PENTAN-1-OIC-ACID Fruit Juice -- -- *
0 PENT-1-EN-3-OL Fruit Juice -- -- *
11 PANTOTHENIC-ACID Fruit 0.9 6.0 -0.77 *
13 P-HYDROXY-BENZOIC-ACID Plant -- -- *
0 P-DIMETHYL-ALPHA-STYRENE Fruit -- -- *
8 P-CRESOL Plant -- -- *
0 P-COUMARIC-ACID-O-BETA-D-GLUCOSIDE Fruit -- -- *
25 P-COUMARIC-ACID Plant -- -- *
4 ORIENTIN Plant -- -- *
64 OLEANOLIC-ACID Plant -- -- *
0 OCTAN-1-OL Fruit Juice -- -- *
0 NONAN-1-OL Fruit Juice -- -- *
39 NIACIN Fruit 3.4 24.0 -0.49 *
10 NEROL Fruit 0.02 0.08 -0.62 *
0 NEOMYRTILLIN Leaf -- -- *
31 MYRISTICIN Fruit -- -- *
0 MYRICETIN-3-O-BETA-D-GLUCOSIDE Fruit -- -- *
34 MYRICETIN Plant -- -- *
22 MYRCENE Fruit -- -- *
15 METHIONINE Fruit 110.0 715.0 -0.3 *
14 MANGANESE Fruit 3.0 20.0 -0.27 *
2 MALVIN Fruit -- -- *
0 MALVIDIN-3-O-BETA-D-GLUCOSIDE Fruit -- -- *
1 MALVIDIN-3-O-ALPHA-L-GALACTOSIDE Fruit -- -- *
0 MALVIDIN-3-O-ALPHA-L-ARABINOSIDE Fruit -- -- *
6 MALVIDIN Fruit -- -- *
0 MALVADIN-3-O-ALPHA-L-GALACTOSIDE Fruit -- -- *
65 MAGNESIUM Fruit 48.0 332.0 -0.83 *
4 LYSINE Fruit 120.0 780.0 -0.86 *
0 LINALOL Fruit 0.01 0.05 -0.64 *
60 LIMONENE Fruit -- -- *
2 LEUCINE Fruit 400.0 2600.0 -0.53 *
0 KILOCALORIES Fruit 560.0 3638.0 -0.03 *
1 ISOVALERIC-ACID-ETHYL-ESTER Plant -- -- *
22 ISOQUERCITRIN Leaf -- -- *
3 ISOLEUCINE Fruit 210.0 1365.0 -0.68 *
16 ISOEUGENOL Fruit -- -- *
6 IRON Fruit 2.0 11.0 -0.48 *
30 HYPEROSIDE Plant -- -- *
0 HYDROXY-ISOCARVOMENTHOL Fruit -- -- *
0 HYDROXY-CITRONELLOL Fruit 0.02 0.07 *
7 HISTIDINE Fruit 100.0 715.0 -0.7 *
0 HEXAN-1-AL Fruit Juice -- -- *
0 HEXAN-1-0L Fruit Juice 0.04 0.4 *
0 HEX-TRANS-2-EN-1-OL Fruit Juice 0.02 0.5 1.0 *
0 HEX-TRANS-2-1-OL Fruit Juice -- 0.08 *
0 HEX-TRANS-2-1-AL Fruit Juice 0.02 0.5 *
0 HEX-CIS-3-EN-1-AL Fruit Juice 0.01 0.06 *
12 GLYCINE Fruit 280.0 1819.0 -0.69 *
8 GLUTAMIC-ACID Fruit 830.0 5393.0 -0.61 *
7 GLUCOSE Fruit -- -- *
35 GERANIOL Fruit 0.01 0.03 -0.61 *
3 GAMMA-DECALACTONE Plant -- -- *
0 GALLIC-ACID-4-O-BETA-D-GLUCOSIDE Fruit -- -- *
62 GALLIC-ACID Plant -- -- *
8 FRUCTOSE Fruit -- -- *
15 FOLACIN Fruit 0.05 0.5 -0.63 *
15 FIBER Fruit 12770.0 86000.0 -0.53 *
0 FERULIC-ACID-O-BETA-D-GLUCOSIDE Fruit -- -- *
61 FERULIC-ACID Plant -- -- *
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.