Data Views

Activities: 371
All Chemicals: 56
  CSV  Excel  PDF

123Next 
Show all rows. Click on column headings to sort table by that column
# Activity Chemical Low PPM High PPM StdDev *Reference
31 THIAMIN Bark -- 5.0 2.16 Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
39 NIACIN Bark 33.0 200.0 2.1 *
5 STARCH Bark 13120.0 210000.0 1.86 *
0 FIBER(DIETARY) Bark -- 586000.0 1.51 *
0 PENTOSANS Bark 120000.0 180000.0 1.0 List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
3 MUCILAGE Bark 41000.0 350000.0 1.0 *
0 SUGARS Bark 14760.0 90000.0 0.96 *
53 BETA-CAROTENE Bark 4.0 25.0 0.78 *
0 PROTEIN Bark 15908.0 97000.0 0.66 *
0 WATER Bark -- 836000.0 0.66 *
0 THIAMINE Bark 0.8 5.0 0.5 *
0 CARBOHYDRATES Bark 134316.0 819000.0 0.43 *
4 TIN Bark 2.6 16.0 0.42 *
15 RIBOFLAVIN Bark 0.7 4.1 0.32 *
0 KILOCALORIES Bark -- 2740.0 0.19 Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
0 ASH Bark 12464.0 76000.0 -0.04 *
60 SELENIUM Bark 0.3 1.5 -0.41 *
24 CHROMIUM Bark 0.2 1.0 -0.49 *
2 COBALT Bark 0.3 1.8 -0.5 *
1 SODIUM Bark 1.6 10.0 -0.53 *
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.