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Activities: 521
Chemicals w/Activities: 55
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# Activity Chemical Low PPM High PPM StdDev *Reference
14 SUCROSE Fruit 60000.0 545000.0 3.12 *
7 GLUCOSE Fruit 18000.0 170940.0 0.92 *
15 FIBER Fruit 14000.0 150000.0 0.08 *
8 FRUCTOSE Fruit 13000.0 119658.0 1.01 *
18 OLEIC-ACID Fruit 1392.0 24780.0 -0.29 *
14 POTASSIUM Fruit 3140.0 15726.0 -0.19 *
13 PALMITIC-ACID Fruit 1080.0 14396.0 -0.14 *
8 GLUTAMIC-ACID Fruit 622.0 7332.0 -0.46 *
27 LINOLEIC-ACID Fruit 480.0 6018.0 -0.27 *
3 ALANINE Fruit 523.0 5331.0 0.64 *
3 ASPARTIC-ACID Fruit 424.0 5167.0 -0.66 *
65 MAGNESIUM Fruit 1090.0 5128.0 1.39 *
2 LEUCINE Fruit 466.0 5002.0 -0.02 *
6 MYRISTIC-ACID Fruit 306.0 4956.0 -0.04 *
3 ISOLEUCINE Fruit 373.0 4166.0 0.16 *
4 LYSINE Fruit 339.0 3831.0 -0.07 *
1 SERINE Fruit 354.0 3666.0 0.01 *
3 VALINE Fruit 334.0 3661.0 -0.16 *
12 GLYCINE Fruit 389.0 3501.0 -0.04 *
14 SULFUR Fruit 620.0 3333.0 1.34 *
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.