Data Views

Activities: 521
Chemicals w/Activities: 55
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# Activity Chemical Low PPM High PPM StdDev *Reference
3 ALANINE Fruit 523.0 5331.0 0.64 *
14 ARGININE Fruit 240.0 2336.0 -0.53 *
112 ASCORBIC-ACID Fruit 76.0 893.0 -0.23 *
9 ASIMICIN Seed -- -- *
3 ASPARTIC-ACID Fruit 424.0 5167.0 -0.66 *
53 BETA-CAROTENE Fruit 0.4 2.5 -0.15 *
6 BUTYRIC-ACID Fruit -- 0.001 *
102 CAFFEIC-ACID Leaf -- -- *
28 CALCIUM Fruit 530.0 3248.0 -0.14 *
15 CITRONELLOL Fruit -- 0.024 -0.57 *
2 COREXIMINE Plant -- -- *
7 CYANIDIN Plant -- -- *
3 DECANOIC-ACID Fruit 0.01 0.662 -0.71 *
1 DODECANOIC-ACID Fruit 0.012 0.135 -1.0 *
6 ETHYL-ACETATE Fruit 0.008 0.143 -0.71 *
15 FIBER Fruit 14000.0 150000.0 0.08 *
8 FRUCTOSE Fruit 13000.0 119658.0 1.01 *
35 GERANIOL Fruit -- 1.305 -0.6 *
7 GLUCOSE Fruit 18000.0 170940.0 0.92 *
8 GLUTAMIC-ACID Fruit 622.0 7332.0 -0.46 *
12 GLYCINE Fruit 389.0 3501.0 -0.04 *
2 HEXANOIC-ACID Fruit -- 0.001 -1.0 *
7 HISTIDINE Fruit 124.0 1336.0 -0.26 *
1 HYDROXYPROLINE Fruit 70.0 836.0 *
6 IRON Fruit 68.0 308.0 0.69 *
5 ISOCORYDINE Plant -- -- *
3 ISOLEUCINE Fruit 373.0 4166.0 0.16 *
2 LEUCINE Fruit 466.0 5002.0 -0.02 *
1 LEUCOCYANIDIN Leaf -- -- *
60 LIMONENE Fruit 0.027 0.548 -0.75 *
27 LINOLEIC-ACID Fruit 480.0 6018.0 -0.27 *
11 LIRIODENINE Plant -- -- *
4 LYSINE Fruit 339.0 3831.0 -0.07 *
65 MAGNESIUM Fruit 1090.0 5128.0 1.39 *
14 MANGANESE Fruit 25.0 111.0 0.33 *
15 METHIONINE Fruit 70.0 836.0 -0.15 *
6 MYRISTIC-ACID Fruit 306.0 4956.0 -0.04 *
5 OCTANOIC-ACID Fruit -- 0.001 -0.77 *
18 OLEIC-ACID Fruit 1392.0 24780.0 -0.29 *
13 PALMITIC-ACID Fruit 1080.0 14396.0 -0.14 *
7 PHENYLALANINE Fruit 294.0 3001.0 -0.11 *
4 PHOSPHORUS Fruit 420.0 2265.0 -0.29 *
14 POTASSIUM Fruit 3140.0 15726.0 -0.19 *
176 QUERCETIN Leaf -- -- *
2 QUERCETIN-3'-GLUCOSIDE Plant -- -- *
1 SERINE Fruit 354.0 3666.0 0.01 *
8 STEARIC-ACID Fruit 102.0 2124.0 -0.14 *
14 SUCROSE Fruit 60000.0 545000.0 3.12 *
14 SULFUR Fruit 620.0 3333.0 1.34 *
4 THREONINE Fruit 254.0 2812.0 -0.09 *
1 TOLUENE Fruit 0.001 0.024 -0.71 *
29 TRYPTOPHAN Fruit 35.0 536.0 -0.44 *
8 TYROSINE Fruit 140.0 1501.0 -0.38 *
3 VALINE Fruit 334.0 3661.0 -0.16 *
77 ZINC Fruit 9.0 38.0 0.23 *
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.