| # Activity | Chemical | Low PPM | High PPM | StdDev | *Reference | |
|---|---|---|---|---|---|---|
| 2 | HOMOPISATIN | Plant | -- | -- | * | |
| 3 | VALINE | Plant | -- | -- | * | |
| 0 | ACETOIN | Fruit | -- | -- | * | |
| 0 | CARBOHYDRATES | Shoot | -- | 743000.0 | 0.86 | Laferriere, J.E., 1988, Nutricomp Program, Nutricomp Database; reviewed in J. Ethnobiology 9(1):27-29. |
| 0 | CALYCOSIN | Root | -- | -- | * | |
| 0 | HEXAN-1-OL | Leaf | -- | -- | * | |
| 2 | LEUCINE | Plant | -- | -- | * | |
| 27 | LINOLEIC-ACID | Pollen Or Spore | -- | -- | * | |
| 24 | BENZALDEHYDE | Flower | -- | 12.0 | 1.0 | Buchnauer,G.,Jirovetz,L.,Nikiforov,A.1996.Comparative Investigation of Essential Clover Flower Oils from Austria Using Gas Chromatography-Flame Ionization Detection,Gas Chromatography-Mass Spectometry,and Gas Chrom.-Olfactometry.J.Agrc.Food Chem.44:1827-8 |
| 0 | TRIFOSIDE | Leaf | -- | -- | * | |
| 0 | 2-METHYL-BUTAN-1-OL | Fruit | -- | -- | * | |
| 32 | ALPHA-TOCOPHEROL | Plant | -- | -- | * | |
| 0 | AFROMORSIN-7-O-BETA-D-GLUCOSIDE | Leaf | -- | -- | * |