Data Views

Activities: 746
All Chemicals: 413
  CSV  Excel  PDF

Previous12345678910..21Next 
Show all rows. Click on column headings to sort table by that column
# Activity Chemical Low PPM High PPM StdDev *Reference
2 OCIMENE Flower -- 12.0 Buchnauer,G.,Jirovetz,L.,Nikiforov,A.1996.Comparative Investigation of Essential Clover Flower Oils from Austria Using Gas Chromatography-Flame Ionization Detection,Gas Chromatography-Mass Spectometry,and Gas Chrom.-Olfactometry.J.Agrc.Food Chem.44:1827-8
24 BENZALDEHYDE Flower -- 12.0 1.0 Buchnauer,G.,Jirovetz,L.,Nikiforov,A.1996.Comparative Investigation of Essential Clover Flower Oils from Austria Using Gas Chromatography-Flame Ionization Detection,Gas Chromatography-Mass Spectometry,and Gas Chrom.-Olfactometry.J.Agrc.Food Chem.44:1827-8
81 GENISTEIN Root -- 10.0 -1.0 *
0 (E)-2-HEXENOL Flower -- 7.0 Buchnauer,G.,Jirovetz,L.,Nikiforov,A.1996.Comparative Investigation of Essential Clover Flower Oils from Austria Using Gas Chromatography-Flame Ionization Detection,Gas Chromatography-Mass Spectometry,and Gas Chrom.-Olfactometry.J.Agrc.Food Chem.44:1827-8
0 6-ALPHA-7-DIHYDROXYMEDICARPIN Leaf Diffusate -- 7.0 *
0 SISSOTRIN Stem -- 6.8 *
14 MANGANESE Flower 1.0 5.9 -0.37 *
0 6-ALPHA-7-DIHYDROXYMAACKIAIN Leaf Diffusate -- 5.0 *
0 BETA-CARYOPHYLLENE Flower -- 5.0 -0.68 Buchnauer,G.,Jirovetz,L.,Nikiforov,A.1996.Comparative Investigation of Essential Clover Flower Oils from Austria Using Gas Chromatography-Flame Ionization Detection,Gas Chromatography-Mass Spectometry,and Gas Chrom.-Olfactometry.J.Agrc.Food Chem.44:1827-8
31 THIAMIN Flower -- 4.2 -0.32 Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
0 THIAMINE Flower 0.8 4.2 0.94 *
0 PRATENOL-A Shoot -- 3.7 *
15 RIBOFLAVIN Flower 0.6 3.3 -0.68 *
24 CHROMIUM Flower 0.6 3.2 0.13 *
35 GERANIOL Flower -- 3.0 -0.52 Buchnauer,G.,Jirovetz,L.,Nikiforov,A.1996.Comparative Investigation of Essential Clover Flower Oils from Austria Using Gas Chromatography-Flame Ionization Detection,Gas Chromatography-Mass Spectometry,and Gas Chrom.-Olfactometry.J.Agrc.Food Chem.44:1827-8
0 2-ETHYLHEXANAL Flower -- 3.0 Buchnauer,G.,Jirovetz,L.,Nikiforov,A.1996.Comparative Investigation of Essential Clover Flower Oils from Austria Using Gas Chromatography-Flame Ionization Detection,Gas Chromatography-Mass Spectometry,and Gas Chrom.-Olfactometry.J.Agrc.Food Chem.44:1827-8
2 COBALT Flower 0.3 1.8 -0.45 *
0 PRATENOL-B Shoot -- 1.2 *
4 SILICON Flower 0.2 1.2 -0.64 *
60 SELENIUM Flower 0.1 0.8 -0.7 *
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.