|
25
|
25
|
P-COUMARIC-ACID |
Leaf | -- |
420.0 |
-0.24 |
*
|
|
|
| 0 |
KILOCALORIES |
Leaf | -- |
2990.0 |
-0.05 |
Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
|
|
|
| 0 |
4'5-DIHYDROXY-6,7,8-TRIMETHOXYFLAVONE |
Leaf | -- |
5.5 |
|
*
|
|
|
|
60
|
60
|
SELENIUM |
Leaf | -- |
16.0 |
0.85 |
Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
|
|
|
|
35
|
35
|
GERANIOL |
Essential Oil | -- |
-- |
|
*
|
|
|
| 0 |
VANILLIC-ACID-4-BETA-D-GLUCOSIDE |
Leaf | -- |
-- |
|
*
|
|
|
|
11
|
11
|
LITHIUM |
Plant | -- |
4.0 |
1.0 |
List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
|
|
|
|
3
|
3
|
THYMONIN |
Plant | -- |
-- |
|
*
|
|
|
| 0 |
BETA-CARYOPHYLLENE |
Essential Oil | -- |
17800.0 |
-0.56 |
*
|
|
|
|
3
|
3
|
THYMONIN |
Leaf | -- |
-- |
|
*
|
|
|
|
112
|
112
|
ASCORBIC-ACID |
Leaf | -- |
-- |
-0.44 |
*
|
|
|
|
5
|
5
|
SAPONINS |
Plant | -- |
-- |
|
Newall, C. A., Anderson, L. A. and Phillipson, J. D. 1996. Herbal Medicine - A Guide for Health-care Professionals. The Pharmaceutical Press, London. 296pp.
|
|
|
| 0 |
PLANTEOSE |
Seed | -- |
-- |
|
*
|
|
|
|
13
|
13
|
BETA-PINENE |
Essential Oil | -- |
3400.0 |
-0.65 |
*
|
|
|
|
30
|
30
|
MENTHONE |
Plant | -- |
-- |
|
Stitt, Paul. Why George should eat broccoli.
|
|
|
|
3
|
3
|
ALANINE |
Plant | -- |
-- |
|
Stitt, Paul. Why George should eat broccoli.
|
|
|
|
18
|
18
|
OLEIC-ACID |
Seed | -- |
-- |
|
ANON. 1948-1976. The Wealth of India raw materials. Publications and Information Directorate, CSIR, New Delhi. 11 volumes.
|
|
|
|
75
|
75
|
KAEMPFEROL |
Plant | -- |
-- |
|
Stitt, Paul. Why George should eat broccoli.
|
|
|