1
|
1
|
SODIUM |
Leaf | 250.0 |
1490.0 |
-0.38 |
*
|
|
12
|
12
|
STIGMASTEROL |
Leaf | 80.0 |
85.0 |
0.08 |
Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.)
|
|
35
|
35
|
TANNIN |
Leaf | 16800.0 |
100000.0 |
-0.13 |
*
|
|
35
|
35
|
TANNIN |
Plant | 80000.0 |
100000.0 |
0.24 |
*
|
|
23
|
23
|
TERPINEN-4-OL |
Essential Oil | -- |
-- |
|
*
|
|
31
|
31
|
THIAMIN |
Plant | 5.0 |
6.0 |
-0.14 |
CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
|
|
4
|
4
|
THREONINE |
Plant | 2520.0 |
2722.0 |
-1.03 |
USDA's Ag Handbook 8 and sequelae)
|
|
71
|
71
|
THYMOL |
Essential Oil | 231000.0 |
600500.0 |
1.25 |
*
|
|
71
|
71
|
THYMOL |
Plant | 15.0 |
24100.0 |
2.4 |
*
|
|
71
|
71
|
THYMOL |
Shoot | -- |
-- |
|
*
|
|
3
|
3
|
THYMONIN |
Plant | -- |
-- |
|
*
|
|
3
|
3
|
THYMONIN |
Leaf | -- |
-- |
|
*
|
|
6
|
6
|
THYMYL-ACETATE |
Plant | -- |
-- |
|
Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp.
|
|
4
|
4
|
TIN |
Leaf | 3.0 |
17.0 |
0.17 |
*
|
|
29
|
29
|
TRYPTOPHAN |
Plant | 1860.0 |
2009.0 |
-0.94 |
USDA's Ag Handbook 8 and sequelae)
|
|
8
|
8
|
TYROSINE |
Plant | 2410.0 |
2603.0 |
-0.8 |
USDA's Ag Handbook 8 and sequelae)
|
|
89
|
89
|
URSOLIC-ACID |
Plant | 15000.0 |
18800.0 |
0.1 |
*
|
|
3
|
3
|
VALINE |
Plant | 5020.0 |
5422.0 |
-0.57 |
USDA's Ag Handbook 8 and sequelae)
|
|
24
|
24
|
VANILLIC-ACID |
Plant | -- |
-- |
|
Stitt, Paul. Why George should eat broccoli.
|
|
77
|
77
|
ZINC |
Plant | 55.0 |
74.0 |
0.22 |
USDA's Ag Handbook 8 and sequelae)
|
|