# Activity | Chemical | Low PPM | High PPM | StdDev | *Reference | |
---|---|---|---|---|---|---|
4 | PHOSPHORUS | Fruit | 410.0 | 1970.0 | -0.38 | * |
15 | RIBOFLAVIN | Seed | 3.4 | 3.5 | -0.01 | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
15 | RIBOFLAVIN | Fruit | 1.5 | 7.2 | 0.47 | * |
8 | STEARIC-ACID | Seed | 172655.0 | 182375.0 | 3.39 | * |
21 | THEOBROMINE | Testa | 8787.0 | 9158.0 | 0.31 | * |
21 | THEOBROMINE | Seed | 1139.0 | 1710.0 | -0.37 | * |
21 | THEOBROMINE | Petiole | 117.0 | 129.0 | 0.01 | * |
21 | THEOBROMINE | Fruit | 1435.0 | 1468.0 | * | |
36 | THEOPHYLLINE | Testa | 210.0 | 211.0 | 0.28 | * |
36 | THEOPHYLLINE | Seed | 196.0 | 216.0 | -0.7 | * |
36 | THEOPHYLLINE | Petiole | 53.0 | 273.0 | 1.12 | * |
36 | THEOPHYLLINE | Fruit | 453.0 | 522.0 | * | |
31 | THIAMIN | Seed | 2.2 | 2.3 | -1.02 | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
31 | THIAMIN | Fruit | 18.0 | 85.0 | 10.2 | J Cell Biochem VOL. 22=1995 |