# Activity | Chemical | Low PPM | High PPM | StdDev | *Reference | |
---|---|---|---|---|---|---|
31 | THIAMIN | Fruit | 18.0 | 85.0 | 10.2 | J Cell Biochem VOL. 22=1995 |
8 | STEARIC-ACID | Seed | 172655.0 | 182375.0 | 3.39 | * |
0 | FAT | Seed | 342300.0 | 562000.0 | 1.56 | * |
39 | NIACIN | Fruit | 32.0 | 155.0 | 1.26 | * |
0 | WATER | Seed | 36000.0 | 523100.0 | 1.13 | * |
36 | THEOPHYLLINE | Petiole | 53.0 | 273.0 | 1.12 | * |
0 | KILOCALORIES | Seed | 6020.0 | 6240.0 | 1.08 | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
0 | WATER | Petiole | -- | 505900.0 | 1.0 | * |
15 | FIBER | Seed | 26000.0 | 244640.0 | 0.87 | * |
0 | ASH | Fruit | 7000.0 | 89060.0 | 0.84 | * |
0 | PROTEIN | Fruit | 12500.0 | 159035.0 | 0.66 | * |
0 | WATER | Fruit | 790000.0 | 921400.0 | 0.66 | * |
15 | RIBOFLAVIN | Fruit | 1.5 | 7.2 | 0.47 | * |
21 | THEOBROMINE | Testa | 8787.0 | 9158.0 | 0.31 | * |
36 | THEOPHYLLINE | Testa | 210.0 | 211.0 | 0.28 | * |
18 | OLEIC-ACID | Seed | 134800.0 | 142385.0 | 0.19 | * |
4 | PHOSPHORUS | Seed | 5490.0 | 5695.0 | 0.09 | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
21 | THEOBROMINE | Petiole | 117.0 | 129.0 | 0.01 | * |
15 | RIBOFLAVIN | Seed | 3.4 | 3.5 | -0.01 | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
53 | BETA-CAROTENE | Fruit | 1.9 | 9.0 | -0.13 | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |