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Activities: 466

Chemicals w/Activities: 60

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All Chemicals: 83

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# Activity	Chemical	Part	Low PPM	High PPM	StdDev	^*Reference
29	29	TRYPTOPHAN	Seed	1230.0	2815.0	-0.17	USDA's Ag Handbook 8 and sequelae)

2	2	CYSTINE	Seed	1160.0	2655.0	-0.34	USDA's Ag Handbook 8 and sequelae)

15	15	METHIONINE	Seed	960.0	2195.0	-0.55	USDA's Ag Handbook 8 and sequelae)

2	2	LEUCINE	Fruit	650.0	2210.0	-0.61	*

3	3	ISOLEUCINE	Fruit	640.0	2175.0	-0.44	*

4	4	THREONINE	Fruit	520.0	1770.0	-0.52	*

3	3	VALINE	Fruit	470.0	1600.0	-0.59	*

4	4	LYSINE	Fruit	370.0	1258.0	-0.74	*

7	7	PHENYLALANINE	Fruit	260.0	885.0	-0.85	*

4	4	PHOSPHORUS	Fruit	240.0	1460.0	-0.53	*

65	65	MAGNESIUM	Fruit	220.0	975.0	-0.53	*

8	8	TYROSINE	Fruit	190.0	645.0	-0.73	*

28	28	CALCIUM	Fruit	170.0	1950.0	-0.44	*

112	112	ASCORBIC-ACID	Fruit	150.0	985.0	-0.22	*

14	14	SULFUR	Fruit	120.0	530.0	-0.62	*

28	28	CALCIUM	Seed	110.0	825.0	-0.61	*

15	15	METHIONINE	Fruit	100.0	340.0	-0.76	*

2	2	CYSTINE	Fruit	90.0	305.0	-0.76	USDA's Ag Handbook 8 and sequelae)

112	112	ASCORBIC-ACID	Seed	65.0	275.0	-0.17	*

6	6	IRON	Seed	37.0	58.0	-0.43	Morton, J.F., Major Medicinal Plants. 1977. Atlas of Medicinal Plants of Middle America. Bahamas to Yucatan. 1981.

^*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.