Data Views

Activities: 323
All Chemicals: 29
  CSV  Excel  PDF

Previous12 
Show all rows. Click on column headings to sort table by that column
# Activity Chemical Low PPM High PPM StdDev *Reference
4 PHOSPHORUS Fruit 130.0 127.0 -0.94 CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
14 POTASSIUM Fruit 550.0 6705.0 -0.99 CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
0 PROTEIN Fruit 7000.0 56000.0 -0.72 CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
15 RIBOFLAVIN Fruit 0.1 0.7 -0.92 CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
1 SODIUM Fruit 90.0 1605.0 -0.03 *
14 SULFUR Fruit 130.0 800.0 -0.43 Morton, J.F., Major Medicinal Plants. 1977. Atlas of Medicinal Plants of Middle America. Bahamas to Yucatan. 1981.
35 TANNIN Fruit -- -- Morton, J.F., Major Medicinal Plants. 1977. Atlas of Medicinal Plants of Middle America. Bahamas to Yucatan. 1981.
31 THIAMIN Fruit -- 1.8 -0.45 CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
0 WATER Fruit 827000.0 858000.0 0.38 CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.