0 |
CARBOHYDRATES |
Fruit | 129000.0 |
914000.0 |
0.7 |
CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
|
|
0 |
WATER |
Fruit | 827000.0 |
858000.0 |
0.38 |
CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
|
|
12
|
12
|
COPPER |
Fruit | 2.3 |
14.0 |
0.09 |
Morton, J.F., Major Medicinal Plants. 1977. Atlas of Medicinal Plants of Middle America. Bahamas to Yucatan. 1981.
|
|
22
|
22
|
BETULINIC-ACID |
Stem Bark | -- |
1100.0 |
0.04 |
Jim Duke's personal files.
|
|
65
|
65
|
MAGNESIUM |
Fruit | 350.0 |
2145.0 |
0.01 |
Morton, J.F., Major Medicinal Plants. 1977. Atlas of Medicinal Plants of Middle America. Bahamas to Yucatan. 1981.
|
|
1
|
1
|
SODIUM |
Fruit | 90.0 |
1605.0 |
-0.03 |
*
|
|
6
|
6
|
IRON |
Fruit | 2.0 |
113.0 |
-0.08 |
CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
|
|
0 |
KILOCALORIES |
Fruit | 510.0 |
3590.0 |
-0.11 |
CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
|
|
53
|
53
|
BETA-CAROTENE |
Fruit | -- |
3.0 |
-0.15 |
CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
|
|
112
|
112
|
ASCORBIC-ACID |
Fruit | 57.0 |
1330.0 |
-0.2 |
*
|
|
7
|
7
|
CHLORINE |
Fruit | 80.0 |
490.0 |
-0.35 |
Morton, J.F., Major Medicinal Plants. 1977. Atlas of Medicinal Plants of Middle America. Bahamas to Yucatan. 1981.
|
|
14
|
14
|
SULFUR |
Fruit | 130.0 |
800.0 |
-0.43 |
Morton, J.F., Major Medicinal Plants. 1977. Atlas of Medicinal Plants of Middle America. Bahamas to Yucatan. 1981.
|
|
0 |
ASH |
Fruit | 3000.0 |
40000.0 |
-0.43 |
CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
|
|
31
|
31
|
THIAMIN |
Fruit | -- |
1.8 |
-0.45 |
CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
|
|
22
|
22
|
BETULINIC-ACID |
Bark | -- |
1700.0 |
-0.47 |
Jim Duke's personal files.
|
|
0 |
FAT |
Fruit | 1000.0 |
18400.0 |
-0.5 |
*
|
|
20
|
20
|
CHOLINE |
Fruit | 70.0 |
430.0 |
-0.52 |
Morton, J.F., Major Medicinal Plants. 1977. Atlas of Medicinal Plants of Middle America. Bahamas to Yucatan. 1981.
|
|
39
|
39
|
NIACIN |
Fruit | 2.0 |
21.0 |
-0.53 |
CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
|
|
28
|
28
|
CALCIUM |
Fruit | 80.0 |
920.0 |
-0.68 |
CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
|
|
0 |
PROTEIN |
Fruit | 7000.0 |
56000.0 |
-0.72 |
CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
|
|