| # Activity | Chemical | Low PPM | High PPM | StdDev | *Reference | |
|---|---|---|---|---|---|---|
| 7 | SALICYLATES | Fruit | 6.0 | 60.0 | -0.16 | * |
| 1 | SODIUM | Fruit | 200.0 | 3250.0 | 0.12 | * |
| 1 | SODIUM | Flower | 200.0 | 3250.0 | 1.29 | * |
| 12 | STIGMASTEROL | Fruit | -- | 140.0 | 0.77 | * |
| 12 | STIGMASTEROL | Plant | -- | -- | * | |
| 1 | STRICTININ | Leaf | -- | 100.0 | 0.09 | * |
| 35 | TANNIN | Plant | -- | -- | * | |
| 7 | TELLIMAGRANDIN-I | Leaf | -- | -- | * | |
| 7 | TELLIMAGRANDIN-I | Plant | -- | -- | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. | |
| 1 | TELLIMAGRANDIN-II | Leaf | -- | -- | * | |
| 23 | TERPINEN-4-OL | Essential Oil | -- | -- | * | |
| 31 | THIAMIN | Fruit | -- | 1.0 | -0.55 | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
| 31 | THIAMIN | Flower | -- | 1.0 | -1.26 | * |
| 8 | TRANS-ANETHOLE | Flower | -- | -- | * | |
| 8 | TRANS-ANETHOLE | Fruit | -- | -- | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. | |
| 28 | VANILLIN | Flower | -- | -- | * | |
| 28 | VANILLIN | Fruit | -- | -- | * | |
| 3 | XYLOSE | Essential Oil | -- | -- | * | |
| 77 | ZINC | Fruit | 10.0 | 30.0 | -0.01 | * |
| 77 | ZINC | Flower | 10.0 | 30.0 | -0.18 | * |