12
|
12
|
ALLANTOIN |
Leaf | 1100.0 |
20000.0 |
1.0 |
*
|
|
12
|
12
|
ALLANTOIN |
Root | 6000.0 |
25500.0 |
1.41 |
*
|
|
5
|
5
|
ALUMINUM |
Leaf | 26.0 |
237.0 |
-0.53 |
*
|
|
5
|
5
|
ALUMINUM |
Root | -- |
237.0 |
-0.19 |
Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
|
|
112
|
112
|
ASCORBIC-ACID |
Leaf | 88.0 |
800.0 |
-0.37 |
*
|
|
112
|
112
|
ASCORBIC-ACID |
Root | -- |
132.0 |
-0.57 |
Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
|
|
0 |
ASH |
Leaf | 3960.0 |
36000.0 |
-1.46 |
*
|
|
0 |
ASH |
Root | -- |
140000.0 |
2.07 |
Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
|
|
2
|
2
|
ASPARAGINE |
Root | 10000.0 |
30000.0 |
0.0 |
*
|
|
53
|
53
|
BETA-CAROTENE |
Root | -- |
660.0 |
3.78 |
Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
|
|
53
|
53
|
BETA-CAROTENE |
Leaf | 12.0 |
108.0 |
-0.67 |
*
|
|
0 |
BORNESITOL |
Root | -- |
-- |
|
Grenand, P., Moretti, C., and Jacquemin, H. 1987. Pharmacopees Traditionnelles en Guyane. l'ORSTROM, Paris. 569 pp.
|
|
102
|
102
|
CAFFEIC-ACID |
Root | -- |
-- |
|
*
|
|
28
|
28
|
CALCIUM |
Root | -- |
11300.0 |
0.43 |
Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
|
|
28
|
28
|
CALCIUM |
Leaf | 1980.0 |
18000.0 |
-0.03 |
*
|
|
0 |
CARBOHYDRATES |
Root | -- |
759000.0 |
-0.91 |
Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
|
|
0 |
CARBOHYDRATES |
Leaf | 83490.0 |
759000.0 |
1.17 |
*
|
|
0 |
CAROTENES |
Plant | -- |
6300.0 |
1.0 |
*
|
|
77
|
77
|
CHLOROGENIC-ACID |
Root | -- |
-- |
|
*
|
|
20
|
20
|
CHOLINE |
Root | -- |
-- |
|
*
|
|