6
|
6
|
IRON |
Leaf | -- |
39.0 |
-0.82 |
Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
|
|
6
|
6
|
IRON |
Plant | -- |
850.0 |
0.26 |
Kinghorn, A. D. (Ed.) 2002. Medicinal and Aromatic Plants - Industrial Profiles. Stevia. The genus Stevia. Taylor & Francis. New York, NY. 211 pp.
|
|
0 |
JHANOL |
Flower | -- |
40.0 |
|
*
|
|
0 |
JHANOL |
Leaf | -- |
6.0 |
|
*
|
|
0 |
KAEMPFEROL-3-O-RHAMNOSIDE |
Leaf | 8.0 |
80.0 |
|
*
|
|
0 |
KILOCALORIES |
Leaf | -- |
2540.0 |
-0.77 |
Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
|
|
8
|
8
|
LACTIC-ACID |
Plant | -- |
2600.0 |
|
Kinghorn, A. D. (Ed.) 2002. Medicinal and Aromatic Plants - Industrial Profiles. Stevia. The genus Stevia. Taylor & Francis. New York, NY. 211 pp.
|
|
60
|
60
|
LIMONENE |
Plant | -- |
10.0 |
-0.48 |
Hansel, R., Keller, K., Rimpler, H., and Schneider, G. eds. 1992. Hager's Handbuch der Pharmazeutischen Praxis, Drogen (A-D), 1209 pp., 1993 (E-O), 970 pp., 1994 (P-Z), 1196 pp. Springer-Verlag, Berlin.
|
|
60
|
60
|
LIMONENE |
Leaf | -- |
1.0 |
-0.45 |
Kinghorn, A. D. (Ed.) 2002. Medicinal and Aromatic Plants - Industrial Profiles. Stevia. The genus Stevia. Taylor & Francis. New York, NY. 211 pp.
|
|
60
|
60
|
LIMONENE |
Flower | -- |
30.0 |
-0.63 |
Kinghorn, A. D. (Ed.) 2002. Medicinal and Aromatic Plants - Industrial Profiles. Stevia. The genus Stevia. Taylor & Francis. New York, NY. 211 pp.
|
|
53
|
53
|
LINALOOL |
Leaf | -- |
65.0 |
-0.6 |
Kinghorn, A. D. (Ed.) 2002. Medicinal and Aromatic Plants - Industrial Profiles. Stevia. The genus Stevia. Taylor & Francis. New York, NY. 211 pp.
|
|
53
|
53
|
LINALOOL |
Flower | -- |
130.0 |
-0.56 |
Kinghorn, A. D. (Ed.) 2002. Medicinal and Aromatic Plants - Industrial Profiles. Stevia. The genus Stevia. Taylor & Francis. New York, NY. 211 pp.
|
|
21
|
21
|
LUPEOL |
Leaf | -- |
-- |
|
Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp.
|
|
0 |
LUPEOL-3-PALMITATE |
Plant | -- |
1000.0 |
|
Kinghorn, A. D. (Ed.) 2002. Medicinal and Aromatic Plants - Industrial Profiles. Stevia. The genus Stevia. Taylor & Francis. New York, NY. 211 pp.
|
|
0 |
LUPEOL-ESTERS |
Leaf | -- |
-- |
|
Kinghorn, A. D. (Ed.) 2002. Medicinal and Aromatic Plants - Industrial Profiles. Stevia. The genus Stevia. Taylor & Francis. New York, NY. 211 pp.
|
|
2
|
2
|
LUTEOLIN-7-O-GLUCOSIDE |
Leaf | -- |
90.0 |
|
*
|
|
65
|
65
|
MAGNESIUM |
Leaf | -- |
3490.0 |
-0.25 |
Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
|
|
65
|
65
|
MAGNESIUM |
Plant | -- |
2890.0 |
-0.37 |
Kinghorn, A. D. (Ed.) 2002. Medicinal and Aromatic Plants - Industrial Profiles. Stevia. The genus Stevia. Taylor & Francis. New York, NY. 211 pp.
|
|
15
|
15
|
MALIC-ACID |
Plant | -- |
1880.0 |
-0.79 |
Kinghorn, A. D. (Ed.) 2002. Medicinal and Aromatic Plants - Industrial Profiles. Stevia. The genus Stevia. Taylor & Francis. New York, NY. 211 pp.
|
|
14
|
14
|
MANGANESE |
Leaf | -- |
147.0 |
-0.22 |
Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
|
|