Data Views

Activities: 316

Chemicals w/Activities: 27

All Chemicals: 51

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# Activity	Chemical	Part	Low PPM	High PPM	StdDev	^*Reference
0	WATER	Leaf	821000.0	878000.0	0.35	*

0	FAT	Seed	215000.0	300000.0	0.18	*

7	7	GLUCOSE	Fruit	75000.0	100000.0	0.17	*

8	8	FRUCTOSE	Fruit	75000.0	100000.0	0.69	*

35	35	TANNIN	Plant	70000.0	100000.0	0.24	*

0	CARBOHYDRATES	Leaf	64000.0	560000.0	-0.41	*

0	PROTEIN	Leaf	32000.0	333000.0	1.21	*

0	GLYCOALKALOIDS	Fruit	21000.0	42500.0	1.0	*

0	FAT	Leaf	4000.0	53000.0	-0.07	*

7	7	DIOSGENIN	Fruit	4000.0	12000.0	1.0	*

0	CAROTENE	Fruit	3600.0	5500.0	2.21	*

28	28	CALCIUM	Leaf	1999.0	14400.0	-0.28	*

18	18	SOLASODINE	Fruit	900.0	6500.0		*

4	4	PHOSPHORUS	Leaf	540.0	4000.0	-0.18	*

112	112	ASCORBIC-ACID	Leaf	110.0	4067.0	-0.07	*

6	6	IRON	Leaf	3.0	660.0	0.75	*

53	53	BETA-CAROTENE	Leaf	1.0	110.0	-0.66	*

31	31	THIAMIN	Leaf	1.0	12.0	0.77	*

15	15	RIBOFLAVIN	Plant	1.0	23.0	0.81	*

26	26	SOLANINE	Fruit	--	40.0	-1.0	*

^*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.