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Activities: 593
All Chemicals: 127
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# Activity Chemical Low PPM High PPM StdDev *Reference
13 PALMITIC-ACID Fruit 140.0 1735.0 -0.34 *
2 PALMITOLEIC-ACID Fruit 10.0 124.0 -0.32 *
11 PANTOTHENIC-ACID Fruit 0.8 10.0 -0.52 *
24 PECTIN Fruit -- 110000.0 0.68 *
7 PHENYLALANINE Fruit 430.0 5700.0 0.82 *
4 PHOSPHORUS Fruit 189.0 5836.0 0.8 *
4 PHOSPHORUS Leaf 380.0 2794.0 -0.4 *
2 PHYTOSTEROLS Fruit 70.0 867.0 -0.1 *
2 PIPECOLIC-ACID Fruit -- -- *
14 POTASSIUM Fruit 620.0 32000.0 1.25 *
0 PROLINE Fruit 460.0 5700.0 0.46 *
0 PROTEIN Leaf 46000.0 338000.0 1.26 *
0 PROTEIN Fruit 10000.0 200000.0 1.21 *
4 PUFA Fruit 420.0 5204.0 -0.47 *
15 RIBOFLAVIN Fruit 0.2 8.8 0.81 *
44 SCOPOLETIN Fruit -- -- *
60 SELENIUM Fruit 0.001 0.002 -0.39 *
1 SERINE Fruit 410.0 5576.0 0.68 *
0 SFA Fruit 200.0 2478.0 -0.32 *
3 SILVER Fruit 0.07 0.18 -0.23 *
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.