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Activities: 593

Chemicals w/Activities: 91

All Chemicals: 127

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# Activity	Chemical	Part	Low PPM	High PPM	StdDev	^*Reference
16	16	LYCOPENE	Fruit	--	--		*

0	LYCOXANTHIN	Fruit	--	--		*

4	4	LYSINE	Fruit	510.0	6320.0	0.57	*

65	65	MAGNESIUM	Fruit	85.0	1563.0	-0.26	*

14	14	MANGANESE	Fruit	1.4	40.0	-0.14	*

1	1	MERCURY	Fruit	0.001	0.001	-0.79	*

15	15	METHIONINE	Fruit	60.0	1487.0	0.65	*

2	2	MOLYBDENUM	Fruit	0.5	0.56	-0.37	*

13	13	MUFA	Fruit	90.0	1152.0	-0.24	*

0	N-TRANS-FERULOYL-OCTOPAMINE	Root	--	--		*

0	N-TRANS-FERULOYL-TYRAMINE	Root	--	--		*

0	N-TRANS-P-COUMAROYL-OCTOPAMINE	Root	--	--		*

0	N-TRANS-P-COUMAROYL-TYRAMINE	Root	--	--		*

1	1	NASUNIN	Fruit	--	--		*

2	2	NEO-CHLOROGENIC-ACID	Fruit	--	--		*

39	39	NIACIN	Fruit	0.9	98.0	0.5	*

3	3	NICKEL	Fruit	0.7	0.8	-0.54	*

0	NITROGEN	Fruit	5400.0	10250.0	-0.31	*

18	18	OLEIC-ACID	Fruit	80.0	991.0	-0.47	*

9	9	OXALIC-ACID	Fruit	--	291.0	-0.29	*

^*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.