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Activities: 593
All Chemicals: 127
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# Activity Chemical Low PPM High PPM StdDev *Reference
16 LYCOPENE Fruit -- -- *
0 LYCOXANTHIN Fruit -- -- *
4 LYSINE Fruit 510.0 6320.0 0.57 *
65 MAGNESIUM Fruit 85.0 1563.0 -0.26 *
14 MANGANESE Fruit 1.4 40.0 -0.14 *
1 MERCURY Fruit 0.001 0.001 -0.79 *
15 METHIONINE Fruit 60.0 1487.0 0.65 *
2 MOLYBDENUM Fruit 0.5 0.56 -0.37 *
13 MUFA Fruit 90.0 1152.0 -0.24 *
0 N-TRANS-FERULOYL-OCTOPAMINE Root -- -- *
0 N-TRANS-FERULOYL-TYRAMINE Root -- -- *
0 N-TRANS-P-COUMAROYL-OCTOPAMINE Root -- -- *
0 N-TRANS-P-COUMAROYL-TYRAMINE Root -- -- *
1 NASUNIN Fruit -- -- *
2 NEO-CHLOROGENIC-ACID Fruit -- -- *
39 NIACIN Fruit 0.9 98.0 0.5 *
3 NICKEL Fruit 0.7 0.8 -0.54 *
0 NITROGEN Fruit 5400.0 10250.0 -0.31 *
18 OLEIC-ACID Fruit 80.0 991.0 -0.47 *
9 OXALIC-ACID Fruit -- 291.0 -0.29 *
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.