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Activities: 593
All Chemicals: 127
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# Activity Chemical Low PPM High PPM StdDev *Reference
0 CARBOHYDRATES Fruit 56000.0 811000.0 0.15 *
15 FOLACIN Fruit 0.1 2.6 0.23 *
0 WATER Leaf -- 864000.0 0.28 *
28 CALCIUM Fruit 120.0 5706.0 0.43 *
0 PROLINE Fruit 460.0 5700.0 0.46 *
8 TYROSINE Fruit 250.0 3593.0 0.49 *
0 ASH Leaf 20000.0 147000.0 0.5 *
39 NIACIN Fruit 0.9 98.0 0.5 *
3 VALINE Fruit 550.0 7063.0 0.54 *
29 TRYPTOPHAN Fruit 100.0 1239.0 0.55 *
12 COPPER Fruit 0.6 20.0 0.56 *
0 VIT-B-6 Fruit 0.9 11.6 0.57 *
4 LYSINE Fruit 510.0 6320.0 0.57 *
31 THIAMIN Fruit 0.4 10.0 0.6 *
0 ASH Fruit 5000.0 80000.0 0.6 *
3 CADMIUM Fruit 0.3 0.44 0.65 *
15 METHIONINE Fruit 60.0 1487.0 0.65 *
24 PECTIN Fruit -- 110000.0 0.68 *
1 SERINE Fruit 410.0 5576.0 0.68 *
3 ISOLEUCINE Fruit 480.0 5948.0 0.69 *
0 WATER Fruit 905000.0 932000.0 0.7 *
12 GLYCINE Fruit 320.0 5452.0 0.71 *
2 LEUCINE Fruit 570.0 8550.0 0.73 *
4 PHOSPHORUS Fruit 189.0 5836.0 0.8 *
4 THREONINE Fruit 380.0 4957.0 0.81 *
15 RIBOFLAVIN Fruit 0.2 8.8 0.81 *
7 PHENYLALANINE Fruit 430.0 5700.0 0.82 *
14 ARGININE Fruit 610.0 7559.0 0.87 *
8 GLUTAMIC-ACID Fruit 2010.0 24907.0 0.91 *
7 HISTIDINE Fruit 240.0 3098.0 0.97 *
0 PROTEIN Fruit 10000.0 200000.0 1.21 *
3 ALANINE Fruit 420.0 6815.0 1.22 *
14 POTASSIUM Fruit 620.0 32000.0 1.25 *
0 PROTEIN Leaf 46000.0 338000.0 1.26 *
3 ASPARTIC-ACID Fruit 1770.0 21933.0 1.55 *
6 IRON Leaf 155.0 1140.0 1.97 *
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.