24
|
24
|
CHROMIUM |
Root | 0.6 |
3.5 |
0.14 |
*
|
|
16
|
16
|
ALLYL-ISOTHIOCYANATE |
Root | 400.0 |
2592.0 |
|
*
|
|
15
|
15
|
FIBER |
Root | 14000.0 |
94000.0 |
0.13 |
CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
|
|
15
|
15
|
RIBOFLAVIN |
Root | 4.0 |
20.0 |
3.49 |
*
|
|
14
|
14
|
ARGININE |
Root | -- |
-- |
|
List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
|
|
14
|
14
|
MANGANESE |
Root | 1.5 |
8.2 |
-0.45 |
*
|
|
14
|
14
|
POTASSIUM |
Root | 5400.0 |
30000.0 |
1.04 |
*
|
|
14
|
14
|
SULFUR |
Root | 1800.0 |
10000.0 |
2.15 |
ACTA AGRIC SCAND SUPPL 22: 1980
|
|
13
|
13
|
P-HYDROXY-BENZOIC-ACID |
Root | -- |
14.0 |
|
*
|
|
12
|
12
|
STIGMASTEROL |
Root | -- |
-- |
-0.81 |
Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.)
|
|
12
|
12
|
COPPER |
Root | 1.0 |
9.0 |
-0.3 |
*
|
|
9
|
9
|
SINAPIC-ACID |
Plant | -- |
-- |
|
*
|
|
8
|
8
|
GENTISIC-ACID |
Root | -- |
15.0 |
|
*
|
|
8
|
8
|
FRUCTOSE |
Root | -- |
-- |
|
List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
|
|
7
|
7
|
ALLYL-SULFIDE |
Root | -- |
-- |
|
Wealth of India.
|
|
7
|
7
|
GLUCOSE |
Root | -- |
-- |
|
List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
|
|
7
|
7
|
SINIGRIN |
Root | -- |
3000.0 |
|
*
|
|
7
|
7
|
SALICYLATES |
Root | 1.0 |
2.0 |
-0.69 |
*
|
|
7
|
7
|
CHLORINE |
Root | 185.0 |
745.0 |
0.36 |
Wealth of India.
|
|
6
|
6
|
IRON |
Root | 1.4 |
8.0 |
-0.43 |
*
|
|