| # Activity | Chemical | Low PPM | High PPM | StdDev | *Reference | |
|---|---|---|---|---|---|---|
| 5 | STARCH | Root | 39600.0 | 220000.0 | -0.4 | * |
| 15 | FIBER | Root | 14000.0 | 94000.0 | 0.13 | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
| 14 | POTASSIUM | Root | 5400.0 | 30000.0 | 1.04 | * |
| 112 | ASCORBIC-ACID | Plant | 1220.0 | 18200.0 | 3.68 | * |
| 28 | CALCIUM | Root | 1800.0 | 10000.0 | 0.28 | * |
| 14 | SULFUR | Root | 1800.0 | 10000.0 | 2.15 | ACTA AGRIC SCAND SUPPL 22: 1980 |
| 112 | ASCORBIC-ACID | Root | 1800.0 | 10000.0 | 5.07 | * |
| 65 | MAGNESIUM | Root | 1624.0 | 9020.0 | 3.44 | * |
| 4 | PHOSPHORUS | Root | 1278.0 | 7100.0 | 0.63 | * |
| 112 | ASCORBIC-ACID | Leaf | 2440.0 | 4560.0 | -0.02 | * |
| 7 | SINIGRIN | Root | -- | 3000.0 | * | |
| 16 | ALLYL-ISOTHIOCYANATE | Root | 400.0 | 2592.0 | * | |
| 1 | SODIUM | Root | 216.0 | 1200.0 | 0.05 | * |
| 2 | PHYTOSTEROLS | Root | -- | 910.0 | 0.01 | Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.) |
| 7 | CHLORINE | Root | 185.0 | 745.0 | 0.36 | Wealth of India. |
| 47 | BETA-SITOSTEROL | Root | -- | 710.0 | -0.26 | Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.) |
| 2 | CAMPESTEROL | Root | -- | 200.0 | 1.28 | Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.) |
| 53 | BETA-CAROTENE | Root | 27.0 | 150.0 | 0.52 | * |
| 39 | NIACIN | Root | 16.0 | 90.0 | 1.15 | * |
| 24 | VANILLIC-ACID | Root | -- | 45.0 | 0.47 | * |