4
|
4
|
KAEMPFEROL-3-O-GLUCOSIDE |
Fruit | -- |
-- |
|
*
|
|
4
|
4
|
GLUCURONIC-ACID |
Fruit | -- |
-- |
|
Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp.
|
|
3
|
3
|
DECANOIC-ACID |
Fruit | -- |
-- |
|
*
|
|
3
|
3
|
XYLOSE |
Fruit | -- |
-- |
|
*
|
|
3
|
3
|
CAPRIC-ACID |
Fruit | 1000.0 |
3200.0 |
1.41 |
*
|
|
3
|
3
|
CAPRIC-ACID |
Seed Oil | -- |
-- |
|
*
|
|
3
|
3
|
MANNOSE |
Fruit | -- |
-- |
|
Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp.
|
|
2
|
2
|
TRIDECANOIC-ACID |
Fruit | -- |
-- |
|
*
|
|
2
|
2
|
PHYTOSTEROLS |
Fruit | -- |
128.0 |
-1.05 |
*
|
|
2
|
2
|
COBALT |
Fruit | 0.6 |
5.0 |
0.07 |
Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
|
|
2
|
2
|
CAMPESTEROL |
Fruit | 28.0 |
90.0 |
0.1 |
*
|
|
2
|
2
|
RHOIFOLIN |
Fruit | -- |
-- |
|
*
|
|
2
|
2
|
RHOIFOLIN |
Plant | -- |
-- |
|
Gruenwald, J. et al. 1998. PDR for Herbal Medicine. 1st ed. Medical Economics Co., Montvale, NJ. 1244 pp. (abbreviated as PHR or Physicians Herbal Reference in my mind)
|
|
1
|
1
|
SODIUM |
Fruit | 65.0 |
495.0 |
-0.14 |
Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
|
|
1
|
1
|
TRIACONTAN-1-OL |
Fruit | -- |
-- |
|
*
|
|
1
|
1
|
GALACTOSE |
Fruit | -- |
-- |
|
Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp.
|
|
1
|
1
|
CAPROIC-ACID |
Fruit | 600.0 |
1920.0 |
|
*
|
|
1
|
1
|
CAPROIC-ACID |
Seed Oil | -- |
-- |
|
*
|
|
1
|
1
|
PHYTOL |
Fruit | -- |
-- |
|
*
|
|
0 |
LIPASE |
Fruit | -- |
-- |
|
List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
|
|