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Activities: 540
All Chemicals: 128
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# Activity Chemical Low PPM High PPM StdDev *Reference
0 POLYSACCHARIDE-S3 Fruit -- -- Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp.
0 POLYSACCHARIDE-S2 Fruit -- -- Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp.
0 POLYSACCHARIDE-S1 Fruit -- -- Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp.
2 PHYTOSTEROLS Fruit -- 128.0 -1.05 *
1 PHYTOL Fruit -- -- *
4 PHOSPHORUS Fruit 2105.0 16200.0 3.94 Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
24 PECTIN Fruit 605.0 4640.0 -0.58 Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
13 PALMITIC-ACID Fruit 3800.0 87000.0 0.99 *
13 PALMITIC-ACID Seed -- -- *
0 P-OXYBENZOIC-ACID Wood -- -- List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
0 P-OXYBENZALDEHYDE Wood -- -- List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
4 P-HYDROXYBENZALDEHYDE Plant -- -- *
13 P-HYDROXY-BENZOIC-ACID Plant -- -- *
25 P-COUMARIC-ACID Fruit Juice -- -- *
18 OLEIC-ACID Seed -- -- *
18 OLEIC-ACID Fruit 11400.0 332000.0 2.08 *
0 OCTACOSAN-1-OL Fruit -- -- *
39 NIACIN Fruit 10.0 75.0 0.19 Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
6 MYRISTIC-ACID Seed -- -- *
6 MYRISTIC-ACID Fruit 4800.0 116000.0 5.2 *
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.