0 |
FUCOSE |
Fruit | -- |
-- |
|
Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp.
|
|
0 |
STEROLS |
Exocarp | -- |
-- |
|
*
|
|
4
|
4
|
SYRINGALDEHYDE |
Wood | -- |
-- |
|
List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
|
|
8
|
8
|
GLYCEROL |
Seed Oil | -- |
-- |
|
*
|
|
0 |
ACETOSYRINGONE |
Wood | -- |
-- |
|
List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
|
|
7
|
7
|
CYCLOARTENOL |
Fruit | -- |
-- |
|
*
|
|
0 |
SERENOA-POLYPRENOL-3 |
Fruit | -- |
35.0 |
|
*
|
|
8
|
8
|
STEARIC-ACID |
Seed | -- |
-- |
|
*
|
|
11
|
11
|
GERANYL-GERANIOL |
Fruit | -- |
16.0 |
|
*
|
|
0 |
SPHINGOLIPIDES |
Fruit | -- |
-- |
|
*
|
|
17
|
17
|
FARNESOL |
Fruit | -- |
-- |
|
Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp.
|
|
0 |
CAROTENE |
Seed Oil | -- |
-- |
|
*
|
|
3
|
3
|
MANNOSE |
Fruit | -- |
-- |
|
Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp.
|
|
0 |
SERENOA-POLYPRENOL-2 |
Fruit | -- |
5.0 |
|
*
|
|
13
|
13
|
PALMITIC-ACID |
Seed | -- |
-- |
|
*
|
|
0 |
3,7,11,15,19,23,27,31-OCTAMETHYL-DOTRIACONTA-2-CIS-6-CIS-10-CIS-14-CIS-18-TRANS-22-TRANS-26-TRANS-OCTAEN-1-OL |
Fruit | -- |
270.0 |
|
*
|
|
0 |
WATER |
Fruit | -- |
870000.0 |
0.43 |
Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
|
|
0 |
RHAMNOSE |
Fruit | -- |
-- |
|
Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp.
|
|
0 |
CERAMIDES |
Fruit | -- |
-- |
|
*
|
|
5
|
5
|
CAPRYLIC-ACID |
Seed Oil | -- |
-- |
|
*
|
|