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Activities: 540

Chemicals w/Activities: 79

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All Chemicals: 128

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# Activity	Chemical	Part	Low PPM	High PPM	StdDev	^*Reference
6	6	1-MONOLAURIN	Fruit	--	--		*

6	6	1-MONOMYRISTIN	Fruit	--	--		*

6	6	ANTHRANILIC-ACID	Fruit	--	--		*

101	101	APIGENIN	Fruit	--	--		By assumption; if a glycoside is reported, it is automatically assumed that the aglycone is present also in the plant, though sometimes in traces only.

112	112	ASCORBIC-ACID	Fruit	11.0	88.0	-0.28	Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.

53	53	BETA-CAROTENE	Fruit	3.0	24.0	-0.1	*

47	47	BETA-SITOSTEROL	Fruit	33.0	281.0	-0.43	*

6	6	BETA-SITOSTEROL-D-GLUCOSIDE	Fruit	--	220.0		List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.

28	28	CALCIUM	Fruit	605.0	4640.0	0.18	Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.

2	2	CAMPESTEROL	Fruit	28.0	90.0	0.1	*

3	3	CAPRIC-ACID	Seed Oil	--	--		*

3	3	CAPRIC-ACID	Fruit	1000.0	3200.0	1.41	*

1	1	CAPROIC-ACID	Fruit	600.0	1920.0		*

1	1	CAPROIC-ACID	Seed Oil	--	--		*

5	5	CAPRYLIC-ACID	Fruit	920.0	13000.0		*

5	5	CAPRYLIC-ACID	Seed Oil	--	--		*

24	24	CHROMIUM	Fruit	0.2	1.4	-0.31	Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.

2	2	COBALT	Fruit	0.6	5.0	0.07	Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.

7	7	CYCLOARTENOL	Fruit	--	--		*

5	5	DAUCOSTEROL	Fruit	47.0	416.0		*

^*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.