# Activity | Chemical | Low PPM | High PPM | StdDev | *Reference | |
---|---|---|---|---|---|---|
15 | FIBER | Fruit | 7000.0 | 100000.0 | -0.39 | * |
22 | GABA | Fruit | -- | -- | * | |
8 | GLUTAMIC-ACID | Fruit | 1370.0 | 19570.0 | 0.49 | * |
12 | GLYCINE | Fruit | 450.0 | 6430.0 | 1.09 | * |
0 | GLYCOLIPIDS | Leaf | 7145.0 | 40365.0 | * | |
7 | HISTIDINE | Fruit | 160.0 | 2285.0 | 0.4 | * |
6 | IRON | Leaf | 46.0 | 262.0 | -0.26 | * |
6 | IRON | Fruit | 4.0 | 57.0 | -0.3 | * |
6 | IRON | Shoot | 3.0 | 40.0 | -0.61 | * |
3 | ISOLEUCINE | Fruit | 480.0 | 6855.0 | 0.97 | * |
0 | KILOCALORIES | Fruit | 240.0 | 3430.0 | -0.35 | * |
2 | LEUCINE | Fruit | 840.0 | 12000.0 | 1.47 | * |
4 | LYSINE | Fruit | 430.0 | 6145.0 | 0.53 | * |
0 | M-CARBOXYPHENYLALANINE | Plant | -- | -- | * | |
65 | MAGNESIUM | Leaf | 670.0 | 3785.0 | -0.13 | * |
65 | MAGNESIUM | Fruit | 140.0 | 2000.0 | -0.06 | * |
15 | METHIONINE | Fruit | 10.0 | 145.0 | -1.0 | * |
39 | NIACIN | Fruit | 5.0 | 70.0 | 0.12 | * |
39 | NIACIN | Shoot | 8.0 | 110.0 | 0.03 | * |
9 | OXALIC-ACID | Fruit | -- | 340.0 | -0.29 | * |