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Activities: 228
All Chemicals: 31
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# Activity Chemical Low PPM High PPM StdDev *Reference
112 ASCORBIC-ACID Fruit 540.0 8190.0 0.22 *
0 ASH Seed 48000.0 50000.0 0.06 *
0 ASH Fruit 2000.0 24000.0 -0.85 *
28 CALCIUM Seed 1430.0 1490.0 -0.49 *
0 CARBOHYDRATES Fruit 75000.0 904000.0 0.65 *
0 CARBOHYDRATES Seed 92000.0 96000.0 -1.7 *
23 CITRIC-ACID Fruit -- -- *
0 FAT Seed 530000.0 600000.0 1.76 *
0 FAT Fruit 1000.0 12000.0 -0.55 *
15 FIBER Seed 27000.0 28000.0 -0.84 *
15 FIBER Fruit 5000.0 60000.0 -0.77 *
0 GUM Leaf -- 100000.0 0.02 *
6 IRON Seed -- 4.0 -0.68 *
6 IRON Fruit 1.0 12.0 -0.48 *
0 KILOCALORIES Seed 6040.0 6290.0 1.12 *
0 KILOCALORIES Fruit 300.0 3610.0 -0.08 *
15 MALIC-ACID Fruit -- -- *
39 NIACIN Seed -- 7.0 -1.07 *
39 NIACIN Fruit 2.0 24.0 -0.49 *
18 OLEIC-ACID Seed 291500.0 420000.0 2.47 *
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.