| # Activity | Chemical | Low PPM | High PPM | StdDev | *Reference | |
|---|---|---|---|---|---|---|
| 1 | ISOCARYOPHYLLENE | Plant | -- | -- | * | |
| 102 | CAFFEIC-ACID | Shoot | -- | -- | * | |
| 24 | PECTIN | Shoot | -- | -- | * | |
| 9 | BETA-AMYRIN | Plant | -- | -- | * | |
| 7 | ISOBORNEOL | Essential Oil | -- | 3800.0 | * | |
| 43 | CATECHIN | Plant | -- | -- | * | |
| 8 | CARYOPHYLLENE-OXIDE | Essential Oil | -- | 13100.0 | * | |
| 2 | METHYL-ISOVALERATE | Plant | 7.0 | 42.0 | * | |
| 11 | ALPHA-PHELLANDRENE | Leaf | -- | -- | Duke, J. A. Writeups or information summaries on approximately 2,000 economic plants, USDA, ARS, Beltsville, MD 20705. | |
| 2 | TRANS-PINOCARVEOL | Leaf Essent. Oil | -- | -- | * | |
| 2 | MANOOL | Essential Oil | -- | -- | * | |
| 8 | TYROSINE | Plant | -- | -- | Stitt, Paul. Why George should eat broccoli. | |
| 11 | PANTOTHENIC-ACID | Plant | -- | -- | Stitt, Paul. Why George should eat broccoli. | |
| 9 | BETA-AMYRIN | Leaf | -- | 1000.0 | * | |
| 61 | FERULIC-ACID | Plant | -- | -- | Stitt, Paul. Why George should eat broccoli. | |
| 1 | CHOLESTEROL | Fruit | -- | -- | Duke, J. A. Writeups or information summaries on approximately 2,000 economic plants, USDA, ARS, Beltsville, MD 20705. | |
| 71 | THYMOL | Leaf | -- | -- | * | |
| 78 | LUTEOLIN | Leaf | -- | -- | * | |
| 2 | CAMPESTEROL | Fruit Essent. Oil | -- | -- | * | |
| 57 | ROSMARINIC-ACID | Leaf | -- | -- | * |