34
|
34
|
SALICYLIC-ACID |
Plant | -- |
-- |
|
*
|
|
31
|
31
|
THIAMIN |
Leaf | -- |
3.4 |
-1.02 |
Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
|
|
15
|
15
|
FIBER |
Leaf | -- |
82000.0 |
-0.98 |
Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
|
|
35
|
35
|
TANNIN |
Fruit | -- |
6200.0 |
-0.85 |
List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
|
|
14
|
14
|
POTASSIUM |
Leaf | 2265.0 |
13400.0 |
-0.75 |
*
|
|
4
|
4
|
PHOSPHORUS |
Fruit | 110.0 |
955.0 |
-0.69 |
Revised USDA data received 1993.
|
|
6
|
6
|
IRON |
Leaf | 17.0 |
101.0 |
-0.66 |
*
|
|
53
|
53
|
BETA-CAROTENE |
Leaf | 19.0 |
114.0 |
-0.64 |
*
|
|
1
|
1
|
SODIUM |
Leaf | 13.0 |
77.0 |
-0.63 |
*
|
|
93
|
93
|
TOCOPHEROL |
Fruit | 3.0 |
12.0 |
-0.63 |
USDA's Ag Handbook 8 and sequelae)
|
|
14
|
14
|
POTASSIUM |
Fruit | 1490.0 |
11635.0 |
-0.56 |
Revised USDA data received 1993.
|
|
4
|
4
|
BORON |
Fruit | 1.0 |
13.0 |
-0.54 |
Betting on Boron, Unpublished draft by J. A. Duke on file at USDA, draft and papers relating to boron percentages. Includes Internat. Z. Vit. Ern. Forschung 43:1973 (boron).
|
|
24
|
24
|
CHROMIUM |
Leaf | 0.2 |
1.3 |
-0.54 |
*
|
|
12
|
12
|
COPPER |
Fruit | 0.7 |
6.0 |
-0.53 |
Revised USDA data received 1993.
|
|
28
|
28
|
CALCIUM |
Fruit | 220.0 |
1645.0 |
-0.51 |
Revised USDA data received 1993.
|
|
15
|
15
|
LUTEIN |
Fruit | 0.76 |
4.0 |
-0.49 |
*
|
|
4
|
4
|
PHOSPHORUS |
Leaf | 395.0 |
2340.0 |
-0.48 |
*
|
|
7
|
7
|
ALPHA-CAROTENE |
Fruit | 0.13 |
0.6 |
-0.46 |
*
|
|
24
|
24
|
PECTIN |
Fruit | -- |
14500.0 |
-0.46 |
List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
|
|
18
|
18
|
OLEIC-ACID |
Fruit | 490.0 |
3665.0 |
-0.45 |
Revised USDA data received 1993.
|
|