| # Activity | Chemical | Low PPM | High PPM | StdDev | *Reference | |
|---|---|---|---|---|---|---|
| 3 | ISOAMYL-ALCOHOL | Fruit | -- | -- | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. | |
| 5 | CAPRYLIC-ACID | Fruit | -- | -- | * | |
| 0 | PROCYANIDIN-G | Leaf | -- | -- | * | |
| 77 | ZINC | Leaf | -- | -- | * | |
| 27 | LINOLEIC-ACID | Seed Oil | -- | -- | * | |
| 24 | BENZALDEHYDE | Plant | -- | -- | * | |
| 51 | ELLAGIC-ACID | Juice | 5.0 | 50.0 | * | |
| 11 | SORBITOL | Fruit | -- | -- | * | |
| 61 | FERULIC-ACID | Plant | -- | -- | * | |
| 11 | MALTOL | Fruit | -- | -- | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. | |
| 0 | CYANIDIN-5-MONOGLYCOSIDE | Plant | -- | -- | * | |
| 0 | 3-METHYL-2-BUTEN-1-OL | Plant | -- | -- | * | |
| 0 | PROCYANIDIN-G | Stem | -- | -- | * | |
| 0 | CAPRONIC-ACID | Fruit | -- | -- | * | |
| 0 | KAEMPFEROL-3-GLUCURONIDE | Juice | 1.0 | 5.0 | * | |
| 0 | PROCYANIDIN-B-8 | Pericarp | -- | -- | * |