# Activity | Chemical | Low PPM | High PPM | StdDev | *Reference | |
---|---|---|---|---|---|---|
0 | HEXEN-3-ACID | Fruit | -- | -- | * | |
0 | O-PHTHALIC-ACID | Fruit | -- | -- | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. | |
0 | WATER | Fruit | -- | 865700.0 | 0.41 | Revised USDA data received 1993. |
6 | ETHYL-ACETATE | Plant | -- | -- | * | |
0 | FIBER(CRUDE) | Leaf | -- | 82000.0 | -1.18 | * |
112 | ASCORBIC-ACID | Seed | -- | 300.0 | -0.16 | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
0 | PROCYANIDIN-B-5 | Stem | -- | -- | * | |
0 | TRANS-2-PHENYLBUTANONE | Plant | -- | -- | * | |
0 | 1-PENTEN-3-OL | Plant | -- | -- | * | |
0 | LAMBERTIANIN-B | Leaf | -- | -- | * | |
15 | RIBOFLAVIN | Leaf | -- | -- | * | |
0 | QUERCETIN-3-GLUCURONIDE | Fruit | -- | 1.0 | * | |
23 | CITRIC-ACID | Fruit | -- | -- | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. | |
1 | CYANIDIN-3-RUTINOSIDE | Plant | -- | -- | * | |
1 | SANGUIIN-H-2 | Leaf | -- | -- | * | |
25 | P-COUMARIC-ACID | Leaf | -- | -- | * | |
8 | P-CRESOL | Plant | -- | -- | * | |
25 | P-COUMARIC-ACID | Juice | -- | -- | * | |
0 | HEXEN-2-ACID | Fruit | -- | -- | * | |
0 | PROCYANIDIN-B-5 | Pericarp | -- | -- | * |