Data Views

Activities: 705
All Chemicals: 216
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# Activity Chemical Low PPM High PPM StdDev *Reference
0 FAT Seed 145000.0 240000.0 -0.13 *
0 CARBOHYDRATES Leaf 133510.0 790000.0 1.42 *
0 CARBOHYDRATES Fruit 115700.0 865370.0 0.44 Revised USDA data received 1993.
15 FIBER Fruit 30000.0 352280.0 1.99 Revised USDA data received 1993.
0 PROTEIN Leaf 19097.0 113000.0 -0.99 *
35 TANNIN Leaf 16900.0 120000.0 0.12 *
0 ORGANIC-ACIDS Plant 15000.0 20000.0 -1.0 *
0 ASH Leaf 13520.0 80000.0 -0.68 *
0 SUGARS Leaf 10140.0 60000.0 -0.72 *
0 PROTEIN Fruit 8800.0 70530.0 -0.52 Revised USDA data received 1993.
24 PECTIN Leaf 8450.0 50000.0 0.43 *
0 FAT Fruit 5100.0 44130.0 -0.3 Revised USDA data received 1993.
0 ASH Fruit 3880.0 30815.0 -0.67 Revised USDA data received 1993.
4 PUFA Fruit 3130.0 23410.0 0.84 Revised USDA data received 1993.
0 FAT Leaf 2873.0 17000.0 -0.79 *
14 POTASSIUM Leaf 2265.0 13400.0 -0.75 *
27 LINOLEIC-ACID Fruit 2080.0 15555.0 -0.14 Revised USDA data received 1993.
28 CALCIUM Leaf 2045.0 12100.0 -0.43 *
14 POTASSIUM Fruit 1490.0 11635.0 -0.56 Revised USDA data received 1993.
0 LINOLENIC-ACID Fruit 1050.0 7855.0 0.15 Revised USDA data received 1993.
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.