| # Activity | Chemical | Low PPM | High PPM | StdDev | *Reference | |
|---|---|---|---|---|---|---|
| 8 | P-CRESOL | Plant | -- | -- | * | |
| 102 | CAFFEIC-ACID | Fruit | -- | -- | Phenolic Compounds in Food and Their Effects on Health. Antioxidants & Cancer Prevention. Huang, M.T., Ho, C.T. and Lee, C.Y. eds. 1992. ACS Symposium Series 507.ACS, Washington 402 pp. | |
| 18 | MANNITOL | Fruit | -- | -- | * | |
| 25 | P-COUMARIC-ACID | Plant | -- | -- | * | |
| 30 | (+)-CATECHIN | Pericarp | -- | -- | * | |
| 3 | ISOAMYL-ALCOHOL | Fruit | -- | -- | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. | |
| 47 | BETA-SITOSTEROL | Seed Oil | -- | -- | * | |
| 7 | SUCCINIC-ACID | Fruit | -- | -- | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. | |
| 51 | ELLAGIC-ACID | Leaf | -- | -- | * | |
| 6 | BUTYRIC-ACID | Fruit | -- | -- | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. | |
| 51 | ELLAGIC-ACID | Juice | 5.0 | 50.0 | * | |
| 27 | LINOLEIC-ACID | Seed Oil | -- | -- | * | |
| 30 | (+)-CATECHIN | Leaf | -- | -- | * | |
| 25 | P-COUMARIC-ACID | Juice | -- | -- | * | |
| 5 | SANGUIIN-H-6 | Leaf | -- | -- | * | |
| 2 | DIACETYL | Fruit | -- | -- | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. | |
| 19 | CYANIDIN-3-O-GLUCOSIDE | Fruit | -- | -- | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. | |
| 7 | GLUCOSE | Fruit | -- | -- | * | |
| 102 | CAFFEIC-ACID | Plant | -- | -- | * | |
| 35 | GERANIOL | Fruit | -- | -- | * |