37
|
37
|
CARVACROL |
Leaf | -- |
5.0 |
-0.59 |
Soliman, F.M., El-Kashoury, M.M., Fathy, M.M. and Gonaid, M.H. 1994. Analysis and Biological Activity of the Essential Oil of Rosmarinus officinalis L. from Egypt. Flavour and Fragrance J. 9: 29-33.
|
|
37
|
37
|
CARVACROL |
Leaf | -- |
6.0 |
-0.59 |
Soliman, F.M., El-Kashoury, M.M., Fathy, M.M. and Gonaid, M.H. 1994. Analysis and Biological Activity of the Essential Oil of Rosmarinus officinalis L. from Egypt. Flavour and Fragrance J. 9: 29-33.
|
|
37
|
37
|
CARVACROL |
Leaf | 5.0 |
6.0 |
-0.59 |
Soliman, F.M., El-Kashoury, M.M., Fathy, M.M. and Gonaid, M.H. 1994. Analysis and Biological Activity of the Essential Oil of Rosmarinus officinalis L. from Egypt. Flavour and Fragrance J. 9: 29-33.
|
|
37
|
37
|
CARVACROL |
Shoot Essent. Oil | -- |
17300.0 |
-0.69 |
*
|
|
39
|
39
|
NIACIN |
Plant | 10.0 |
11.0 |
-0.92 |
USDA's Ag Handbook 8 and sequelae)
|
|
39
|
39
|
NIACIN |
Leaf | 9.0 |
30.0 |
-0.82 |
USDA's Ag Handbook 8 and sequelae)
|
|
41
|
41
|
CAMPHOR |
Leaf | -- |
160.0 |
-0.25 |
Soliman, F.M., El-Kashoury, M.M., Fathy, M.M. and Gonaid, M.H. 1994. Analysis and Biological Activity of the Essential Oil of Rosmarinus officinalis L. from Egypt. Flavour and Fragrance J. 9: 29-33.
|
|
41
|
41
|
CAMPHOR |
Leaf | -- |
595.0 |
-0.24 |
Soliman, F.M., El-Kashoury, M.M., Fathy, M.M. and Gonaid, M.H. 1994. Analysis and Biological Activity of the Essential Oil of Rosmarinus officinalis L. from Egypt. Flavour and Fragrance J. 9: 29-33.
|
|
41
|
41
|
CAMPHOR |
Leaf Essent. Oil | -- |
121000.0 |
-0.09 |
*
|
|
41
|
41
|
CAMPHOR |
Shoot Essent. Oil | -- |
76300.0 |
1.0 |
*
|
|
41
|
41
|
CAMPHOR |
Resin, Exudate, Sap | -- |
-- |
|
*
|
|
41
|
41
|
CAMPHOR |
Shoot | 1885.0 |
3920.0 |
-0.01 |
Soriano Cano, M.C., Sotomayor Sanchez, J.A., Sanchez Gomez, P. and Garcia Vallejo, M.C. 1993. Essential Oils of the Rosmarinus eriocalyx-tomentosus Complex in Southeast Spain. J. Ess. Oil Res. 5: 243-246.
|
|
41
|
41
|
CAMPHOR |
Essential Oil | 18000.0 |
93000.0 |
-0.69 |
*
|
|
41
|
41
|
CAMPHOR |
Shoot | 320.0 |
1410.0 |
-0.1 |
Soriano Cano, M.C., Sotomayor Sanchez, J.A., Sanchez Gomez, P. and Garcia Vallejo, M.C. 1993. Essential Oils of the Rosmarinus eriocalyx-tomentosus Complex in Southeast Spain. J. Ess. Oil Res. 5: 243-246.
|
|
41
|
41
|
CAMPHOR |
Shoot | -- |
1030.0 |
-0.12 |
Tucker, A. O. and Maciarello, M. J. 1998. The essential oils of some rosemary cultivars. Flavor and Fragrance Journal, 1: 137-142. 1986.
|
|
41
|
41
|
CAMPHOR |
Plant | 60.0 |
5800.0 |
2.29 |
*
|
|
47
|
47
|
BETA-SITOSTEROL |
Plant | 520.0 |
550.0 |
0.02 |
*
|
|
53
|
53
|
LINALOOL |
Essential Oil | -- |
4000.0 |
-0.57 |
*
|
|
53
|
53
|
LINALOOL |
Shoot | -- |
65.0 |
-0.22 |
Tucker, A. O. and Maciarello, M. J. 1998. The essential oils of some rosemary cultivars. Flavor and Fragrance Journal, 1: 137-142. 1986.
|
|
53
|
53
|
BETA-CAROTENE |
Leaf | 15.0 |
55.0 |
-0.9 |
USDA's Ag Handbook 8 and sequelae)
|
|