67
|
67
|
1,8-CINEOLE |
Shoot | -- |
2250.0 |
-0.1 |
Tucker, A. O. and Maciarello, M. J. 1998. The essential oils of some rosemary cultivars. Flavor and Fragrance Journal, 1: 137-142. 1986.
|
|
67
|
67
|
1,8-CINEOLE |
Plant | -- |
8125.0 |
1.72 |
*
|
|
67
|
67
|
1,8-CINEOLE |
Leaf | -- |
-- |
-0.53 |
Soliman, F.M., El-Kashoury, M.M., Fathy, M.M. and Gonaid, M.H. 1994. Analysis and Biological Activity of the Essential Oil of Rosmarinus officinalis L. from Egypt. Flavour and Fragrance J. 9: 29-33.
|
|
67
|
67
|
1,8-CINEOLE |
Leaf | -- |
-- |
-0.53 |
Soliman, F.M., El-Kashoury, M.M., Fathy, M.M. and Gonaid, M.H. 1994. Analysis and Biological Activity of the Essential Oil of Rosmarinus officinalis L. from Egypt. Flavour and Fragrance J. 9: 29-33.
|
|
67
|
67
|
1,8-CINEOLE |
Shoot | 630.0 |
1360.0 |
-0.12 |
Soriano Cano, M.C., Sotomayor Sanchez, J.A., Sanchez Gomez, P. and Garcia Vallejo, M.C. 1993. Essential Oils of the Rosmarinus eriocalyx-tomentosus Complex in Southeast Spain. J. Ess. Oil Res. 5: 243-246.
|
|
67
|
67
|
1,8-CINEOLE |
Shoot | 795.0 |
2960.0 |
-0.09 |
Soriano Cano, M.C., Sotomayor Sanchez, J.A., Sanchez Gomez, P. and Garcia Vallejo, M.C. 1993. Essential Oils of the Rosmarinus eriocalyx-tomentosus Complex in Southeast Spain. J. Ess. Oil Res. 5: 243-246.
|
|
1
|
1
|
3-O-ACETYLOLEANOLIC-ACID |
Shoot | 11.0 |
640.0 |
|
*
|
|
2
|
2
|
3-OCTANOL |
Plant | 4.0 |
19.0 |
-0.61 |
Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980.
|
|
16
|
16
|
ACETIC-ACID |
Resin, Exudate, Sap | -- |
-- |
|
*
|
|
3
|
3
|
ALANINE |
Leaf | 1720.0 |
5335.0 |
-1.69 |
USDA's Ag Handbook 8 and sequelae)
|
|
10
|
10
|
ALPHA-AMYRIN |
Shoot | -- |
13.0 |
|
*
|
|
10
|
10
|
ALPHA-AMYRIN |
Plant | -- |
-- |
|
*
|
|
2
|
2
|
ALPHA-HUMULENE |
Shoot | 19.0 |
38.0 |
-0.06 |
Soriano Cano, M.C., Sotomayor Sanchez, J.A., Sanchez Gomez, P. and Garcia Vallejo, M.C. 1993. Essential Oils of the Rosmarinus eriocalyx-tomentosus Complex in Southeast Spain. J. Ess. Oil Res. 5: 243-246.
|
|
2
|
2
|
ALPHA-HUMULENE |
Shoot | -- |
42.0 |
-0.02 |
Tucker, A. O. and Maciarello, M. J. 1998. The essential oils of some rosemary cultivars. Flavor and Fragrance Journal, 1: 137-142. 1986.
|
|
2
|
2
|
ALPHA-HUMULENE |
Shoot Essent. Oil | -- |
2500.0 |
-1.34 |
*
|
|
2
|
2
|
ALPHA-HUMULENE |
Leaf | -- |
12.0 |
-0.45 |
Soliman, F.M., El-Kashoury, M.M., Fathy, M.M. and Gonaid, M.H. 1994. Analysis and Biological Activity of the Essential Oil of Rosmarinus officinalis L. from Egypt. Flavour and Fragrance J. 9: 29-33.
|
|
2
|
2
|
ALPHA-HUMULENE |
Leaf | -- |
12.0 |
-0.45 |
Soliman, F.M., El-Kashoury, M.M., Fathy, M.M. and Gonaid, M.H. 1994. Analysis and Biological Activity of the Essential Oil of Rosmarinus officinalis L. from Egypt. Flavour and Fragrance J. 9: 29-33.
|
|
2
|
2
|
ALPHA-HUMULENE |
Shoot | 12.0 |
50.0 |
0.06 |
Soriano Cano, M.C., Sotomayor Sanchez, J.A., Sanchez Gomez, P. and Garcia Vallejo, M.C. 1993. Essential Oils of the Rosmarinus eriocalyx-tomentosus Complex in Southeast Spain. J. Ess. Oil Res. 5: 243-246.
|
|
2
|
2
|
ALPHA-HUMULENE |
Shoot | -- |
13.0 |
-0.3 |
Soriano Cano, M.C., Sotomayor Sanchez, J.A., Sanchez Gomez, P. and Garcia Vallejo, M.C. 1993. Essential Oils of the Rosmarinus eriocalyx-tomentosus Complex in Southeast Spain. J. Ess. Oil Res. 5: 243-246.
|
|
11
|
11
|
ALPHA-PHELLANDRENE |
Shoot | 19.0 |
50.0 |
-0.18 |
Soriano Cano, M.C., Sotomayor Sanchez, J.A., Sanchez Gomez, P. and Garcia Vallejo, M.C. 1993. Essential Oils of the Rosmarinus eriocalyx-tomentosus Complex in Southeast Spain. J. Ess. Oil Res. 5: 243-246.
|
|