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Activities: 564
All Chemicals: 152
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# Activity Chemical Low PPM High PPM StdDev *Reference
2 BETA-CRYPTOXANTHIN Fruit -- 17.5 -1.0 *
13 BETULIN Fruit -- -- List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
0 BICYCLO-(4-1-0)-HEPT-5-EN-2-ONE-4-6-DICARBOXYLIC-ACID Seed -- -- *
4 BORON Fruit 8.0 22.0 -0.36 ACTA AGRIC SCAND SUPPL 22: 1980
0 BROMINE Fruit 2.0 5.0 -0.29 ACTA AGRIC SCAND SUPPL 22: 1980
0 BUTYL-METHYLSULFIDE Essential Oil -- -- *
3 CADMIUM Fruit 0.03 0.075 -0.42 ACTA AGRIC SCAND SUPPL 22: 1980
102 CAFFEIC-ACID Tissue Culture -- -- *
102 CAFFEIC-ACID Stem -- -- *
28 CALCIUM Fruit 1515.0 8100.0 0.98 *
3 CAPRIC-ACID Fruit -- -- List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
0 CARBOHYDRATES Fruit 145673.0 779000.0 -0.02 *
0 CAROTENE Fruit -- -- *
43 CATECHIN Fruit -- -- Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
0 CATECHIN-TANNINS Root -- 15000.0 List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
7 CHLORINE Fruit -- 313.0 -0.48 Laferriere, J.E., 1988, Nutricomp Program, Nutricomp Database; reviewed in J. Ethnobiology 9(1):27-29.
24 CHROMIUM Fruit 0.3 1.8 -0.25 *
0 CIS-VIOLAXANTHIN Fruit -- 1.8 *
23 CITRIC-ACID Seed -- -- *
23 CITRIC-ACID Fruit -- 15000.0 -0.41 List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.