| # Activity | Chemical | Low PPM | High PPM | StdDev | *Reference | |
|---|---|---|---|---|---|---|
| 77 | ZINC | Fruit | 2.0 | 21.0 | -0.28 | * |
| 3 | VALINE | Fruit Juice | -- | 170.0 | * | |
| 4 | THREONINE | Fruit Juice | -- | 17.0 | * | |
| 31 | THIAMIN | Fruit | 1.0 | 3.0 | -0.3 | USDA's Ag Handbook 8 and sequelae) |
| 9 | TERPINOLENE | Fruit | -- | -- | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. | |
| 9 | TERPINOLENE | Bud | -- | -- | * | |
| 6 | SYRINGIC-ACID | Fruit | -- | -- | * | |
| 14 | SULFUR | Fruit | 200.0 | 1385.0 | -0.02 | ACTA AGRIC SCAND SUPPL 22: 1980 |
| 14 | SUCROSE | Fruit | -- | 6200.0 | -0.7 | * |
| 8 | STEARIC-ACID | Fruit | 70.0 | 388.0 | -0.25 | USDA's Ag Handbook 8 and sequelae) |
| 1 | SODIUM | Fruit | 20.0 | 111.0 | -0.17 | USDA's Ag Handbook 8 and sequelae) |
| 4 | SILICON | Fruit | 10.0 | 220.0 | 0.11 | ACTA AGRIC SCAND SUPPL 22: 1980 |
| 1 | SERINE | Fruit Juice | -- | 60.0 | * | |
| 60 | SELENIUM | Fruit | -- | 0.002 | -0.39 | * |
| 7 | SALICYLATES | Fruit | 3.0 | 30.0 | -0.25 | * |
| 4 | SAKURANETIN | Leaf | -- | -- | * | |
| 5 | SABINENE | Bud | -- | -- | * | |
| 87 | RUTIN | Fruit Juice | -- | -- | * | |
| 87 | RUTIN | Leaf | -- | -- | * | |
| 87 | RUTIN | Fruit | -- | -- | * |