Data Views

Activities: 492

Chemicals w/Activities: 99

All Chemicals: 142

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# Activity	Chemical	Part	Low PPM	High PPM	StdDev	^*Reference
112	112	ASCORBIC-ACID	Root	226.0	6216.0	2.91	*

112	112	ASCORBIC-ACID	Leaf	810.0	7043.0	0.21	*

112	112	ASCORBIC-ACID	Fruit	690.0	7822.0	0.2	*

102	102	CAFFEIC-ACID	Root	--	91.0	-0.86	*

77	77	ZINC	Seed	--	29.0	-0.46	*

77	77	ZINC	Root	2.0	72.0	2.09	*

65	65	MAGNESIUM	Seed	--	3960.0	0.4	*

65	65	MAGNESIUM	Root	85.0	3570.0	0.54	*

61	61	FERULIC-ACID	Root	--	16.0		*

60	60	SELENIUM	Root	--	--		*

53	53	BETA-CAROTENE	Root	--	1.0	-0.43	*

53	53	BETA-CAROTENE	Leaf	24.7	214.0	-0.21	*

53	53	BETA-CAROTENE	Fruit	0.3	26.2	-0.1	*

39	39	NIACIN	Root	3.0	68.0	0.51	*

39	39	NIACIN	Leaf	40.0	348.0	3.05	*

39	39	NIACIN	Fruit	2.0	59.0	-0.02	*

31	31	THIAMIN	Root	0.3	9.7	0.27	*

31	31	THIAMIN	Leaf	1.4	7.0	-0.27	*

31	31	THIAMIN	Fruit	0.3	7.9	0.33	*

29	29	TRYPTOPHAN	Root	40.0	775.0	-0.22	*

^*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.