# Activity | Chemical | Low PPM | High PPM | StdDev | *Reference | |
---|---|---|---|---|---|---|
5 | ALUMINUM | Fruit | 1.0 | 105.0 | -0.19 | * |
4 | BORON | Fruit | 1.0 | 82.0 | 0.85 | * |
15 | ALPHA-LINOLENIC-ACID | Fruit | 10.0 | 62.0 | -1.12 | * |
0 | GADOLEIC-ACID | Fruit | 10.0 | 62.0 | -1.0 | * |
6 | IRON | Fruit | 0.9 | 37.0 | -0.38 | * |
32 | ALPHA-TOCOPHEROL | Fruit | 0.6 | 31.0 | -0.64 | * |
176 | QUERCETIN | Pericarp | -- | 28.0 | -1.0 | * |
77 | ZINC | Fruit | 0.15 | 26.6 | -0.11 | * |
0 | RUBIDIUM | Fruit | 1.6 | 20.0 | 0.07 | * |
4 | SILICON | Fruit | 2.0 | 20.0 | -0.54 | * |
0 | STRONTIUM | Fruit | 0.45 | 18.5 | -0.8 | * |
12 | COPPER | Fruit | 0.45 | 11.1 | -0.13 | * |
0 | BARIUM | Fruit | 0.045 | 11.0 | -0.74 | * |
15 | LUTEIN | Fruit | 1.0 | 11.0 | 0.12 | * |
0 | TITANIUM | Fruit | 0.075 | 7.4 | -0.59 | * |
39 | NIACIN | Fruit | 1.0 | 6.0 | -0.73 | * |
14 | MANGANESE | Fruit | 0.3 | 5.55 | -0.37 | * |
11 | PANTOTHENIC-ACID | Fruit | 0.7 | 4.0 | -0.9 | * |
15 | RIBOFLAVIN | Fruit | 0.4 | 2.4 | -0.56 | * |
53 | BETA-CAROTENE | Fruit | 0.17 | 1.7 | -0.15 | * |