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Activities: 613

Chemicals w/Activities: 82

All Chemicals: 137

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# Activity	Chemical	Part	Low PPM	High PPM	StdDev	^*Reference
13	13	PALMITIC-ACID	Fruit	170.0	1050.0	-0.35	*

2	2	LEUCINE	Fruit	200.0	1235.0	-0.82	*

0	SFA	Fruit	220.0	1359.0	-0.35	*

8	8	GLUTAMIC-ACID	Fruit	280.0	1729.0	-0.9	*

0	NITROGEN	Fruit	480.0	3000.0	-0.81	*

3	3	ASPARTIC-ACID	Fruit	770.0	4756.0	-0.71	*

18	18	OLEIC-ACID	Fruit	810.0	5003.0	-0.44	*

13	13	MUFA	Fruit	840.0	5188.0	-0.18	*

27	27	LINOLEIC-ACID	Fruit	930.0	5744.0	-0.27	*

4	4	PUFA	Fruit	940.0	5806.0	-0.42	*

14	14	POTASSIUM	Fruit	1200.0	11250.0	-0.59	*

0	ASH	Fruit	2720.0	40000.0	-0.43	*

0	FAT	Fruit	2790.0	32198.0	-0.4	*

0	PROTEIN	Fruit	3690.0	25400.0	-1.13	*

15	15	FIBER	Fruit	14000.0	86473.0	-0.52	*

0	CARBOHYDRATES	Fruit	151000.0	933292.0	0.8	*

0	WATER	Fruit	817000.0	891000.0	0.52	*

^*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.