# Activity | Chemical | Low PPM | High PPM | StdDev | *Reference | |
---|---|---|---|---|---|---|
176 | QUERCETIN | Pericarp | -- | 28.0 | -1.0 | * |
112 | ASCORBIC-ACID | Fruit | 40.0 | 250.0 | -0.27 | * |
102 | CAFFEIC-ACID | Fruit | 43.0 | 19700.0 | 3.31 | * |
89 | URSOLIC-ACID | Fruit | -- | -- | * | |
77 | ZINC | Fruit | 0.15 | 26.6 | -0.11 | * |
65 | MAGNESIUM | Fruit | 54.0 | 1110.0 | -0.47 | * |
60 | SELENIUM | Fruit | -- | 0.001 | -0.39 | * |
53 | BETA-CAROTENE | Fruit | 0.17 | 1.7 | -0.15 | * |
43 | CATECHIN | Plant | -- | -- | * | |
40 | EPICATECHIN | Plant | -- | -- | * | |
39 | NIACIN | Fruit | 1.0 | 6.0 | -0.73 | * |
32 | ALPHA-TOCOPHEROL | Fruit | 0.6 | 31.0 | -0.64 | * |
32 | HYDROQUINONE | Plant | -- | -- | * | |
31 | THIAMIN | Fruit | 0.2 | 1.2 | -0.53 | * |
28 | CALCIUM | Fruit | 68.0 | 1776.0 | -0.48 | * |
27 | LINOLEIC-ACID | Fruit | 930.0 | 5744.0 | -0.27 | * |
24 | CHROMIUM | Fruit | 0.002 | 0.555 | -0.43 | * |
24 | PECTIN | Fruit | -- | 40000.0 | -0.16 | * |
23 | CITRIC-ACID | Fruit | -- | -- | * | |
18 | OLEIC-ACID | Fruit | 810.0 | 5003.0 | -0.44 | * |